Calories in 1/2 Cup Pasta Sauce, Chunky Garlic & Herb?

1/2 Cup Pasta Sauce, Chunky Garlic & Herb is 60 calories.

Looking for a savory, chunky pasta sauce with a delicious garlic and herb flavor? Look no further than 1/2 Cup Pasta Sauce, Chunky Garlic & Herb! With only 60 calories per serving, this sauce is a guilt-free way to add flavor to your favorite pasta dishes.

In addition to its delicious taste, Chunky Garlic & Herb Sauce is also packed with nutrients. Each serving contains 2 grams of fiber, 3 grams of protein, and 20% of your daily recommended vitamin C intake.

In this article, we'll explore everything you need to know about this delicious pasta sauce, including its ingredients, nutritional information, health benefits, and more.

1/2 Cup Pasta Sauce, Chunky Garlic & Herb

An Introduction to Chunky Garlic & Herb Sauce

Chunky Garlic & Herb Sauce is a rich and flavorful pasta sauce that is perfect for anyone who loves bold, savory flavors. Made from high-quality ingredients and bursting with garlic and herb goodness, it's a versatile sauce that can be used in a variety of dishes. Whether you're cooking up a classic spaghetti and meatballs dish or you want to add some flavor to your favorite lasagna recipe, Chunky Garlic & Herb Sauce is the perfect addition to any meal. With its chunky texture and robust flavor, it's sure to become a favorite in your kitchen!

Ingredients Used in Chunky Garlic & Herb Sauce

At the heart of Chunky Garlic & Herb Sauce are the high-quality ingredients that make it so delicious. The sauce contains a blend of tomatoes, garlic, onion, basil, and other herbs and spices that come together to create a rich and savory flavor. To ensure that our sauce is of the highest quality, we use only the freshest ingredients and a careful, slow-cooking process that ensures the ultimate in flavor.

How to Use Chunky Garlic & Herb Sauce

One of the best things about Chunky Garlic & Herb Sauce is its versatility. Whether you're a fan of classic spaghetti and meatballs or you want to get creative in the kitchen, there are many ways to use this delicious sauce. Here are just a few ideas for how to use Chunky Garlic & Herb Sauce: - Serve it over your favorite pasta for a quick and easy meal - Use it as the base for a hearty lasagna or baked ziti - Add it to soups, stews, and chilis for extra flavor - Use it as a dip for crusty bread or veggies

Nutritional Facts of Chunky Garlic & Herb Sauce

In addition to its delicious taste, Chunky Garlic & Herb Sauce is also packed with nutrients. Here are the nutritional facts for 1/2 cup serving: - calories: 60 - Total Fat: 1.5g - Sodium: 430mg - Total Carbohydrates: 10g - Dietary Fiber: 2g - Sugars: 7g - Protein: 3g - Vitamin C: 20%

Health benefits of Chunky Garlic & Herb Sauce

In addition to being delicious, Chunky Garlic & Herb Sauce also has several health benefits. The garlic in the sauce is known for its immune-boosting properties and its ability to lower blood pressure and cholesterol levels. The tomatoes in the sauce are also a great source of vitamins A and C, as well as antioxidants that can help protect against disease. By adding Chunky Garlic & Herb Sauce to your favorite pasta dishes, you can enjoy all of these health benefits and more.

Different Varieties of Chunky Garlic & Herb Sauce

While Chunky Garlic & Herb Sauce is already delicious on its own, there are several different varieties that you can try to add even more flavor to your favorite dishes. Some popular varieties include Chunky Garlic & Herb with Roasted Tomatoes, Chunky Garlic & Herb with Mushroom, and Chunky Garlic & Herb with Spicy Peppers. No matter which variety you choose, you're sure to enjoy the bold, robust flavor of this delicious pasta sauce.

Making Homemade Chunky Garlic & Herb Sauce

While it's easy to pick up a jar of Chunky Garlic & Herb Sauce at your local grocery store, making your own homemade sauce can be a fun and rewarding process. To make your own Chunky Garlic & Herb Sauce, you'll need the following ingredients: - 28 oz. can of whole peeled tomatoes - 3 cloves of garlic, minced - 1/2 onion, diced - 1 tbsp. olive oil - 1 tbsp. dried basil - Salt and pepper to taste To make the sauce, start by heating the olive oil in a large saucepan over medium heat. Add the garlic and onion and sauté until soft and fragrant. Add the canned tomatoes, dried basil, salt, and pepper, and stir to combine. Let the sauce simmer for 20 to 30 minutes, stirring occasionally, until it has thickened and the flavors have melded together. Serve over your favorite pasta and enjoy!

Where to Buy Chunky Garlic & Herb Sauce

Chunky Garlic & Herb Sauce can be found at most major grocery stores, as well as online retailers such as Amazon. If you're having trouble finding it at your local store, ask a store employee for assistance or try searching for it online. With its delicious flavor and wide availability, it's never been easier to enjoy the taste of Chunky Garlic & Herb Sauce!

Best Recipes Using Chunky Garlic & Herb Sauce

Looking for some inspiration for how to use Chunky Garlic & Herb Sauce in your favorite dishes? Here are a few recipes to get you started: - Chunky Garlic & Herb Lasagna - Spaghetti with Chunky Garlic & Herb Sauce and Meatballs - Chunky Garlic & Herb Baked Ziti - Chunky Garlic & Herb Pizza For even more recipe ideas, check out the website of the pasta sauce brand you're using!

Customer Reviews of Chunky Garlic & Herb Sauce

Curious about what other pasta sauce lovers have to say about Chunky Garlic & Herb Sauce? Here are a few reviews from satisfied customers: "I've been using Chunky Garlic & Herb Sauce for years in my spaghetti and meatballs recipe, and it's always a hit with my family. The flavor is bold and savory, and it really brings the dish to life. Highly recommended!" - Jane D. "I recently tried Chunky Garlic & Herb Sauce in a lasagna recipe, and I was blown away by how delicious it was. The garlic and herb flavors were perfectly balanced, and the texture was just right. I'll definitely be using this sauce in more of my dishes!" - Tony S.

"Chunky Garlic & Herb Sauce is the perfect addition to any pasta dish. With its bold, savory flavor and chunky texture, it's sure to become a staple in your kitchen!" - Chef Marco

5 Frequently Asked Questions About Chunky Garlic & Herb Pasta Sauce

1. Is chunky garlic & herb pasta sauce healthy?

Chunky garlic & herb pasta sauce can be a healthy addition to your meals as it contains basic ingredients like tomatoes, vegetables, and herbs which provide important vitamins and minerals. However, it also contains added sugars and sodium, so it's important to consume in moderation.

2. Can I use chunky garlic & herb pasta sauce for something other than pasta?

Yes, chunky garlic & herb pasta sauce can be used for a variety of recipes. It makes a great dipping sauce for meatballs or breadsticks, and can be used as a base for pizza. You can also use it as a marinade for chicken, tofu, or fish.

3. How should I store chunky garlic & herb pasta sauce?

Chunky garlic & herb pasta sauce should be stored in the refrigerator after opening. Make sure to seal the jar tightly and consume within 7 days. If you want to extend its shelf life, you can also freeze it for up to six months.

4. Is chunky garlic & herb pasta sauce vegan?

It depends on the recipe and brand. Some chunky garlic & herb pasta sauce may contain ingredients like cheese or cream which make them non-vegan. However, there are also vegan options available that use plant-based ingredients.

5. How can I make chunky garlic & herb pasta sauce taste better?

If you want to enhance the flavor of chunky garlic & herb pasta sauce, you can add fresh herbs like basil or parsley, and spices like black pepper or red pepper flakes. You can also add sautéed onions or garlic for a richer taste.

Nutritional Values of 1/2 Cup Pasta Sauce, Chunky Garlic & Herb

UnitValue
Calories (kcal)60 kcal
Fat (g)1,5 g
Carbs (g)11 g
Protein (g)2 g

Calorie breakdown: 10% fat, 76% carbs, 14% protein

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