Calories in 1/3 cup (85 g) 4 Bean Salad?

1/3 cup (85 g) 4 Bean Salad is 60 calories.

Looking for a healthy and tasty side dish for your meal? Try 1/3 cup (85 g) 4 Bean Salad! This low-calorie option packs a nutritious punch with its high protein and fiber content. With just 60 calories, it's perfect for weight loss diets and is also gluten-free and dairy-free.

This salad is made with four different types of beans – kidney beans, chickpeas, black beans, and cannellini beans – which provide a variety of essential vitamins and minerals. Kidney beans are an excellent source of folate, vitamin B1, and iron, while chickpeas are high in manganese and dietary fiber. Black beans are rich in antioxidants and protein, and cannellini beans are a good source of calcium and potassium.

In this article, we'll explore some practical tips and strategies for preparing and serving 4 Bean Salad, and some of its many health benefits.

1/3 cup (85 g) 4 Bean Salad

A Nutritious and Delicious Side Dish

1/3 cup (85 g) of 4 bean salad is a nutritious and delicious side dish that pairs well with almost any meal. It's made with four different types of beans, which provide a variety of essential vitamins and minerals. With just 60 calories per serving, this salad is a low-calorie option that packs a nutritious punch. It's high in protein and fiber, which can help you feel full and satisfied for longer. If you're looking for a healthy and tasty side dish, 4 Bean Salad is a great choice!

Packed with Protein and Fiber

One of the key benefits of 4 Bean Salad is its high protein and fiber content. Protein is essential for building and repairing muscle tissue, while fiber plays a crucial role in digestive health and can help lower cholesterol levels. Each serving of 1/3 cup (85 g) of 4 Bean Salad contains approximately 4 grams of protein and 3.5 grams of fiber. This makes it a great option for vegetarians and vegans who are looking for plant-based sources of protein. If you want to boost your protein and fiber intake, give 4 Bean Salad a try!

Tasty and Easy to Prepare in Minutes

Not only is 4 Bean Salad nutritious, it's also tasty and easy to prepare. You can make a batch in just a few minutes, and it stores well in the refrigerator for several days. To make 4 Bean Salad, simply mix together a can of kidney beans, a can of chickpeas, a can of black beans, and a can of cannellini beans. Add some diced red onion, chopped parsley, and a simple dressing of olive oil and red wine vinegar. This salad is perfect for busy weeknights or when you need a quick and easy side dish!

Ideal for Vegetarians and Vegans

If you're following a vegetarian or vegan diet, it can be difficult to get enough protein and other essential nutrients. 4 Bean Salad is a great option for plant-based eaters, as it's high in protein and contains a variety of essential vitamins and minerals. By using a combination of kidney beans, chickpeas, black beans, and cannellini beans, you can ensure that you're getting a variety of amino acids, which are the building blocks of protein. Plus, these beans are also high in iron, calcium, and other essential nutrients. If you're looking for a tasty and nutritious plant-based dish, 4 Bean Salad is a great choice!

A Low-Calorie Option for Weight Loss

If you're trying to lose weight, it's important to choose foods that are low in calories but high in nutrients. 4 Bean Salad is a great option, as it's low in calories but packed with protein and fiber. Each serving of 1/3 cup (85 g) of 4 Bean Salad contains just 60 calories. This means you can enjoy a generous serving without exceeding your daily calorie limit. If you're looking for a healthy and filling dish to help you reach your weight loss goals, give 4 Bean Salad a try!

Provides Essential Vitamins and Minerals

In addition to being a good source of protein and fiber, 4 Bean Salad also provides a variety of essential vitamins and minerals. Kidney beans are a great source of folate, which is important for cell growth and development. Chickpeas are high in manganese, which plays a role in bone development and wound healing. Black beans are rich in antioxidants and protein, and cannellini beans are a good source of calcium and potassium. By eating a variety of beans in your 4 Bean Salad, you can ensure that you're getting a range of important nutrients to support your overall health.

Perfect for Summer Picnics and Barbecues

If you're planning a summer picnic or barbecue, 4 Bean Salad is a great side dish to include in your menu. It's easy to prepare ahead of time and can be served cold, making it perfect for outdoor gatherings. You can also customize your 4 Bean Salad to include your favorite ingredients, such as diced bell peppers, chopped cilantro, or crumbled feta cheese. Whether you're hosting a summer party or simply enjoying a meal outside with your family, 4 Bean Salad is a delicious and healthy option to include.

Gluten-Free and Dairy-Free

If you have a gluten intolerance or a dairy allergy, it can be difficult to find side dishes that fit your dietary restrictions. 4 Bean Salad is a great option, as it's both gluten-free and dairy-free. By using a simple dressing of olive oil and red wine vinegar, you can avoid any potential allergens or irritants. If you're looking for a quick and easy side dish that's free from gluten and dairy, 4 Bean Salad is a great choice!

Can be Used as a Salad Topper or a Dip

4 Bean Salad is a versatile dish that can be used in a variety of ways. You can serve it as a side dish alongside your main course, or use it as a salad topper to add some extra protein and flavor to your greens. You can also use 4 Bean Salad as a dip for your favorite veggies or pita chips. Its creamy texture and savory flavor make it a great alternative to traditional dips like hummus or ranch. Whether you're looking for a tasty side dish or a healthy dip, 4 Bean Salad is a great option that you can enjoy in many different ways.

Affordable and Widely Available in Grocery Stores

One of the great things about 4 Bean Salad is that it's both affordable and widely available in grocery stores. You can usually find canned beans and other ingredients in the international or canned goods section of your local supermarket. By making your own 4 Bean Salad at home, you can save money compared to buying pre-made salads or side dishes. Plus, you can customize it to your tastes and dietary preferences. If you're looking for a healthy and budget-friendly side dish, give 4 Bean Salad a try!

5 Frequently Asked Questions About 4 Bean Salad

1. What are the ingredients in 4 Bean Salad?

4 Bean Salad usually contains green beans, yellow wax beans, kidney beans, and garbanzo beans. The salad is often dressed with vinegar, sugar, and oil.

2. Is 4 Bean Salad healthy?

4 Bean Salad is generally considered a healthy dish. The variety of beans provides a good source of protein, fiber, and other nutrients that are beneficial to your health.

3. What are the benefits of eating 4 Bean Salad?

Eating 4 Bean Salad can help improve digestion, lower blood pressure, and reduce the risk of heart disease. The salad is also low in calories, making it a great option for weight management.

4. How do you store 4 Bean Salad?

4 Bean Salad can be stored in an airtight container in the refrigerator for up to 4 days. Make sure to stir the salad before serving to distribute the dressing evenly.

5. How can you modify 4 Bean Salad to suit your taste?

You can modify 4 Bean Salad by adding different vegetables, such as diced bell peppers or chopped red onion. You can also adjust the dressing to suit your taste by adding more or less vinegar, sugar, or oil.

Nutritional Values of 1/3 cup (85 g) 4 Bean Salad

UnitValue
Calories (kcal)60 kcal
Fat (g)0 g
Carbs (g)13 g
Protein (g)1 g

Calorie breakdown: 0% fat, 93% carbs, 7% protein

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