1 bowl (227 g) Gluten Free Uncured Bacon Mac & Cheese packs a punch with 430 calories per serving. If you're a fan of the classic Mac & Cheese with the added bonus of bacon and gluten-free ingredients, then you've found your new go-to meal.
Made with gluten-free pasta and uncured bacon, this dish is perfect for those with dietary restrictions or anyone looking for a healthier option. But how does it stack up nutritionally? Let's take a closer look.
In this article, we'll explore everything you need to know about 1 bowl (227 g) Gluten Free Uncured Bacon Mac & Cheese, from its nutritional breakdown to its convenience and versatility as a meal option.
Each serving of 1 bowl (227 g) Gluten Free Uncured Bacon Mac & Cheese contains 430 calories, 22 grams of protein, and 42 grams of carbohydrates. It also has 18 grams of fat and 720 milligrams of sodium. In terms of its ingredients, the dish is made with gluten-free pasta, uncured bacon, cheddar cheese, mozzarella cheese, and organic milk. It's important to note that this dish contains dairy and is not suitable for those with lactose intolerance or dairy allergies.
Calories and Macronutrient Breakdown
1 bowl (227 g) Gluten Free Uncured Bacon Mac & Cheese is a high-calorie meal option with 430 calories per serving. However, it also provides a good source of protein with 22 grams per serving. In terms of macronutrient breakdown, the dish is relatively balanced with 18 grams of fat, 42 grams of carbohydrates, and 22 grams of protein.
Gluten-Free and High Protein
One of the main benefits of 1 bowl (227 g) Gluten Free Uncured Bacon Mac & Cheese is that it is gluten-free, making it a suitable option for those with celiac disease or gluten intolerance. Additionally, the dish is high in protein with 22 grams per serving, which can help keep you feeling full and satisfied for longer.
Bacon and Cheese Flavors
The addition of uncured bacon and a blend of cheddar and mozzarella cheese gives 1 bowl (227 g) Gluten Free Uncured Bacon Mac & Cheese a unique and delicious flavor that's hard to resist. The creaminess of the cheese pairs perfectly with the saltiness of the bacon, making it a crowd-pleasing dish that's sure to impress.
Good Source of Calcium
As a dairy-based dish, 1 bowl (227 g) Gluten Free Uncured Bacon Mac & Cheese is a good source of calcium, providing 40% of your daily recommended intake per serving. Calcium is essential for strong bones and teeth, making this dish a nutritious option for those looking to boost their bone health.
Allergic Reactions and Dietary Restrictions
While 1 bowl (227 g) Gluten Free Uncured Bacon Mac & Cheese is gluten-free, it does contain dairy and is not suitable for those with lactose intolerance or dairy allergies. Additionally, it may not be suitable for those with pork allergies due to the use of uncured bacon.
Convenient Meal Option
1 bowl (227 g) Gluten Free Uncured Bacon Mac & Cheese is a convenient and easy meal option that can be ready in just a few minutes. Simply microwave the bowl and you'll have a satisfying and delicious meal in no time.
Made with Natural Ingredients
Unlike many other pre-packaged meals, 1 bowl (227 g) Gluten Free Uncured Bacon Mac & Cheese is made with natural ingredients, including organic milk and uncured bacon. This means you can feel good about what you're eating and avoid unnecessary preservatives and additives.
Simple and Easy Preparation
Preparing 1 bowl (227 g) Gluten Free Uncured Bacon Mac & Cheese is incredibly simple and easy. Simply remove the bowl from the packaging, microwave for 3-4 minutes, stir, and enjoy. It's a perfect option for those with busy schedules or anyone looking for a quick and easy meal.
Suitable for Different Occasions
Whether you're looking for a quick lunch, an easy dinner option, or a comfort food fix, 1 bowl (227 g) Gluten Free Uncured Bacon Mac & Cheese is a suitable option for many different occasions. It's a versatile dish that can be enjoyed on its own or paired with a side salad or vegetable for a more balanced meal.
1 bowl (227 g) Gluten Free Uncured Bacon Mac & Cheese is the perfect meal option for those looking for a convenient and delicious dish that's gluten-free and high in protein.
5 FAQ About Gluten Free Uncured Bacon Mac & Cheese
1. What makes this mac and cheese gluten-free?
Gluten is a protein found in wheat, barley, and rye. This mac and cheese is made using gluten-free pasta, which is usually made from rice or corn flour instead of wheat flour.
2. Is this mac and cheese made using real bacon?
Yes, this mac and cheese is made using uncured bacon, which is free of nitrates and other harmful preservatives. The bacon is cooked and mixed into the mac and cheese to give it a delicious smoky flavor.
3. How many calories are in a bowl of this mac and cheese?
One bowl (227 g) of Gluten Free Uncured Bacon Mac & Cheese contains 430 calories.
4. Is this mac and cheese suitable for people with lactose intolerance?
No, this mac and cheese contains milk and cheese as ingredients, which are known to trigger symptoms in people with lactose intolerance. However, there are lactose-free alternatives available for those who cannot tolerate lactose.
5. Can this mac and cheese be reheated?
Yes, this mac and cheese can be reheated in a microwave or oven. However, it is important to follow the proper reheating instructions to ensure that it is heated evenly and thoroughly.