Calories in 1 Cracker (2-1/2 Square) Graham Crackers (Plain or Honey, Includes Cinnamon)?

1 Cracker (2-1/2 Square) Graham Crackers (Plain or Honey, Includes Cinnamon) is 30 calories.

Graham crackers are a popular snack food that are enjoyed by many people. One cracker (2-1/2" square) of plain or honey graham crackers with cinnamon contains 30 calories, making it a low-calorie option for a snack or dessert.

Graham crackers are made from graham flour and contain some nutritional value, including carbohydrates, fiber, and a small amount of protein. The nutritional value may vary depending on the brand and ingredients used, so it is important to check the label before consuming.

In this article, we'll explore the nutritional value and health benefits of graham crackers, as well as some tips and recipes for incorporating them into your diet.

1 Cracker (2-1/2 Square) Graham Crackers (Plain or Honey, Includes Cinnamon)

Calories in Plain Graham Crackers

One cracker (2-1/2" square) of plain graham crackers contains 30 calories, making it a low-calorie option for a snack or dessert. Plain graham crackers are also low in fat and sugar, making them a healthier choice than many other snack foods.

Calories in Honey Graham Crackers

One cracker (2-1/2" square) of honey graham crackers with cinnamon contains 30 calories, making it a low-calorie option for a snack or dessert. Honey graham crackers may contain slightly more sugar and fat than plain graham crackers, but they are still a healthier choice than many other snack foods.

Nutritional value of Graham Crackers

Graham crackers contain carbohydrates, fiber, and a small amount of protein. They are also a good source of iron, which is important for the production of red blood cells. The nutritional value may vary depending on the brand and ingredients used, so it is important to check the label before consuming.

Health benefits of Graham Crackers

Graham crackers may provide some health benefits due to their fiber and iron content. Fiber can help regulate digestion and promote feelings of fullness, while iron is important for the proper function of the body. However, it is important to note that graham crackers are not a significant source of vitamins or minerals, and should not be relied on as a sole source of nutrition.

Can Graham Crackers be a part of a healthy diet?

Yes, graham crackers can be a part of a healthy diet when consumed in moderation. They are a low-calorie option for a snack or dessert, and can be paired with other nutrient-dense foods such as fresh fruit or yogurt. It is important to keep portion sizes in mind, as consuming too many graham crackers can lead to excess calorie intake and weight gain.

Graham Cracker serving size and portion control

The serving size of graham crackers is generally one cracker (2-1/2" square). It is important to measure out portion sizes, as eating too many graham crackers can lead to excess calorie intake and weight gain. To control portion sizes, consider keeping pre-portioned packs of graham crackers on hand, or measure out serving sizes before consuming.

Recipes using Graham Crackers

Graham crackers can be used in a variety of recipes, from pies and crusts to snack bars and s'mores. Here are a few recipe ideas:

  • Graham cracker crust for a cheesecake or pie
  • Graham cracker snack bars with nuts and dried fruit
  • S'mores made with graham crackers, chocolate, and marshmallows
  • Graham cracker and peanut butter sandwich

Graham Crackers as a snack food

Graham crackers make a convenient and low-calorie snack food. They can be paired with other nutrient-dense foods such as fresh fruit or yogurt for a more satisfying snack. However, it is important to keep portion sizes in mind, as eating too many graham crackers can lead to excess calorie intake and weight gain.

Graham Crackers and weight loss

Graham crackers can be a helpful addition to a weight loss diet due to their low calorie and moderate fiber content. They can be used as a snack or dessert option to satisfy cravings without consuming excess calories. However, it is important to keep portion sizes in mind, as eating too many graham crackers can lead to excess calorie intake and hinder weight loss progress.

Graham Crackers and diabetes management

Graham crackers can be a suitable snack option for people with diabetes when consumed in moderation. They are a low glycemic index food, meaning they are less likely to cause a rapid spike in blood sugar levels. However, it is important to keep portion sizes in mind and pair graham crackers with other nutrient-dense foods such as protein or vegetables for a more balanced meal or snack.

Graham crackers are a convenient and low-calorie snack food that can be paired with other nutrient-dense foods for a more satisfying snack.

FAQs About a 2-1/2" Square Graham Cracker

1. How many calories are in a 2-1/2" square graham cracker?

There are 30 calories in a 2-1/2" square graham cracker, whether it is plain, honey, or cinnamon flavored.

2. What is the serving size of a 2-1/2" square graham cracker?

The serving size of a 2-1/2" square graham cracker is typically one cracker, although the package may indicate a different serving size.

3. Is a 2-1/2" square graham cracker a healthy snack option?

While graham crackers are lower in calories than many other snack options, they also tend to be high in sugar and lack significant nutritional value. Eating them in moderation as part of a balanced diet can be a reasonable choice.

4. Can 2-1/2" square graham crackers be used in recipes?

Yes, graham crackers are often used as an ingredient in desserts like pies and cheesecake crusts, as well as in snack mixes and s'mores.

5. Are there any variations of graham crackers available?

Yes, in addition to plain, honey, and cinnamon flavors, graham crackers are also available in chocolate and other specialty flavors.

Nutritional Values of 1 Cracker (2-1/2 Square) Graham Crackers (Plain or Honey, Includes Cinnamon)

UnitValue
Calories (kcal)30 kcal
Fat (g)0.71 g
Carbs (g)5.38 g
Protein (g)0.48 g

Calorie breakdown: 21% fat, 72% carbs, 6% protein

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