Calories in 1 Cracker, Norwegian Flatbread (4-3/4 X 2-3/4 X 1/16) Rye Crispbread?

1 Cracker, Norwegian Flatbread (4-3/4 X 2-3/4 X 1/16) Rye Crispbread is 21 calories.

Looking for a low-calorie snack option that still satisfies your cravings? Look no further than 1 Cracker, Norwegian Flatbread (4-3/4" X 2-3/4" X 1/16") Rye Crispbread! With just 21 calories per cracker, this snack is both satisfying and guilt-free.

Made from rye flour, these crispbreads are a healthy option for breakfast or snack time. They have a crispy and crunchy texture, making them perfect for pairing with cheese or dip.

Whether you're looking for a gluten-free option or a vegan-friendly snack, 1 Cracker, Norwegian Flatbread (4-3/4" X 2-3/4" X 1/16") Rye Crispbread has got you covered. These crispbreads are a traditional Norwegian snack with a long shelf life, making them great for traveling and on-the-go snacking.

1 Cracker, Norwegian Flatbread (4-3/4 X 2-3/4 X 1/16) Rye Crispbread

Low-Calorie Snack Option

If you're trying to maintain a healthy diet or lose weight, finding low-calorie snacks can be a challenge. Luckily, 1 Cracker, Norwegian Flatbread (4-3/4" X 2-3/4" X 1/16") Rye Crispbread is here to save the day. With just 21 calories per cracker, you can snack on these crispbreads without derailing your diet. Despite their low calorie count, these crispbreads are still a satisfying snack. They are made from rye flour, which is known for its health benefits and has a distinct flavor that pairs well with cheese or other toppings. In addition to being a tasty low-calorie snack, 1 Cracker, Norwegian Flatbread (4-3/4" X 2-3/4" X 1/16") Rye Crispbread is also a great source of fiber, which can help you feel fuller for longer periods of time.

Made from Rye Flour

Rye flour is a type of flour made from whole grains of rye. It has a nutty flavor and is known for its health benefits, including its high fiber content and ability to help regulate blood sugar levels. Using rye flour to make these crispbreads gives them a unique flavor and texture that sets them apart from other crackers or crispbreads. They have a slightly nutty taste that pairs well with cheese, fruit, or other toppings. If you're looking for a healthier alternative to traditional wheat-based crackers, 1 Cracker, Norwegian Flatbread (4-3/4" X 2-3/4" X 1/16") Rye Crispbread is the perfect choice.

Crispy and Crunchy Texture

There's nothing quite like the satisfying crunch of a crispy snack, and 1 Cracker, Norwegian Flatbread (4-3/4" X 2-3/4" X 1/16") Rye Crispbread delivers in spades. These crispbreads have a light and crispy texture that is perfect for snacking on its own or pairing with your favorite toppings. The crunchy texture of these crispbreads also makes them a great choice for dipping. Try them with hummus, salsa, or your favorite cheese dip for a satisfying snack that will keep you coming back for more. If you're looking for a satisfying snack with a crispy and crunchy texture, 1 Cracker, Norwegian Flatbread (4-3/4" X 2-3/4" X 1/16") Rye Crispbread is the way to go.

Perfect for Pairing with Cheese or Dip

Cheese and crackers is a classic snack pairing, and 1 Cracker, Norwegian Flatbread (4-3/4" X 2-3/4" X 1/16") Rye Crispbread takes it to the next level. The nutty flavor of the rye flour complements the creamy, salty flavor of cheese, making it a perfect snack or appetizer for any occasion. These crispbreads also pair well with a variety of dips, from hummus to guacamole. Their crispy and crunchy texture holds up well against dips, so you can enjoy your snack without worrying about it falling apart. If you're looking for a tasty snack that pairs well with cheese or dip, 1 Cracker, Norwegian Flatbread (4-3/4" X 2-3/4" X 1/16") Rye Crispbread is the perfect choice.

Healthy Option for Breakfast or Snack

If you're looking for a healthy snack to start your day or tide you over until your next meal, 1 Cracker, Norwegian Flatbread (4-3/4" X 2-3/4" X 1/16") Rye Crispbread is the perfect choice. These crispbreads are made from rye flour, which is high in fiber and has a low glycemic index, meaning it won't cause a spike in your blood sugar levels. In addition to being a healthy option, these crispbreads are also a convenient snack to keep on hand. Their long shelf life makes them a great pantry staple, and their portable size makes them perfect for on-the-go snacking. If you're looking for a healthy and convenient snack option, 1 Cracker, Norwegian Flatbread (4-3/4" X 2-3/4" X 1/16") Rye Crispbread is the way to go.

Gluten-Free Option Available

Living with a gluten intolerance can be difficult, especially when it comes to finding tasty and convenient snack options. Luckily, 1 Cracker, Norwegian Flatbread (4-3/4" X 2-3/4" X 1/16") Rye Crispbread now has a gluten-free option available. These crispbreads are made from a blend of gluten-free flours, so you can enjoy the same great taste and texture as the original version. In addition to being gluten-free, these crispbreads are also low in calories and high in fiber, making them a healthy and satisfying snack option for anyone. If you're looking for a gluten-free snack option that's both tasty and satisfying, give 1 Cracker, Norwegian Flatbread (4-3/4" X 2-3/4" X 1/16") Rye Crispbread a try.

Traditional Norwegian Snack

If you're looking for a snack with a little bit of history and tradition behind it, 1 Cracker, Norwegian Flatbread (4-3/4" X 2-3/4" X 1/16") Rye Crispbread is the perfect choice. These crispbreads are a staple in Norwegian cuisine, and have been enjoyed for generations. The unique flavor and texture of these crispbreads comes from their use of rye flour, which has been a dietary staple in Scandinavia for centuries. Rye flour is a hearty and flavorful alternative to wheat flour, and is known for its health benefits. If you're looking for a snack with a bit of history and tradition, give 1 Cracker, Norwegian Flatbread (4-3/4" X 2-3/4" X 1/16") Rye Crispbread a try.

Vegan-Friendly option

For vegans, finding tasty and convenient snack options can be a challenge. Luckily, 1 Cracker, Norwegian Flatbread (4-3/4" X 2-3/4" X 1/16") Rye Crispbread is a vegan-friendly snack option that doesn't compromise on taste or texture. These crispbreads are made from a blend of whole rye flour, oat flakes, and water, which gives them a crispy and crunchy texture that pairs well with a variety of toppings. They're also a good source of fiber, which can help keep you feeling full and satisfied. If you're looking for a tasty and vegan-friendly snack option, give 1 Cracker, Norwegian Flatbread (4-3/4" X 2-3/4" X 1/16") Rye Crispbread a try.

Long Shelf Life

One of the great things about 1 Cracker, Norwegian Flatbread (4-3/4" X 2-3/4" X 1/16") Rye Crispbread is its long shelf life. These crispbreads can last for months when stored properly, making them a great pantry staple for whenever you need a quick and easy snack. Their portability also makes them a great snack to bring with you on trips. Whether you're on a road trip or flying across the country, these crispbreads are the perfect snack to keep you satisfied without weighing you down. If you're looking for a convenient and portable snack with a long shelf life, 1 Cracker, Norwegian Flatbread (4-3/4" X 2-3/4" X 1/16") Rye Crispbread is the way to go.

Great for Traveling and On-The-Go Snacking

Whether you're taking a road trip, flying across the country, or just need a snack to keep you going during a busy day, 1 Cracker, Norwegian Flatbread (4-3/4" X 2-3/4" X 1/16") Rye Crispbread is the perfect choice. These crispbreads are small and portable, making them easy to bring with you wherever you go. Their long shelf life means you can stock up on them and have a convenient snack on hand whenever hunger strikes. And with their low calorie count and high fiber content, they're a healthy and satisfying snack option for anyone on the go. If you're looking for a convenient and portable snack for traveling or on-the-go snacking, look no further than 1 Cracker, Norwegian Flatbread (4-3/4" X 2-3/4" X 1/16") Rye Crispbread.

"1 Cracker, Norwegian Flatbread (4-3/4\" X 2-3/4\" X 1/16\") Rye Crispbread is a healthy and convenient snack option that's perfect for anyone on the go."

5 FAQ about Norwegian Flatbread

Q: What is Norwegian flatbread?

A: Norwegian flatbread is a thin, crispy bread made from rye flour and water. It is a traditional food in Norway and is commonly served with butter, cheese or jam.

Q: Is Norwegian flatbread healthy?

A: Yes, Norwegian flatbread is a healthy bread option. It is low in calories (only 21 per cracker) and high in fiber. It is also gluten-free and suitable for those with gluten sensitivities.

Q: How is Norwegian flatbread made?

A: Norwegian flatbread is made by mixing rye flour, water and salt to form a dough. The dough is rolled out thin and baked in the oven until crispy. It can take up to 12 hours to make traditional Norwegian flatbread.

Q: How should Norwegian flatbread be stored?

A: Norwegian flatbread should be stored in an airtight container or plastic bag at room temperature. It can also be frozen for longer storage.

Q: What are some ways to eat Norwegian flatbread?

A: Norwegian flatbread can be eaten on its own as a snack, or served with toppings such as butter, cheese, smoked salmon or jam. It can also be used as a crunchy base for dips or spreads.

Nutritional Values of 1 Cracker, Norwegian Flatbread (4-3/4 X 2-3/4 X 1/16) Rye Crispbread

UnitValue
Calories (kcal)21 kcal
Fat (g)0.08 g
Carbs (g)4.77 g
Protein (g)0.46 g

Calorie breakdown: 3% fat, 88% carbs, 8% protein

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