Calories in 1 cup (153 g) Uyuni Quinoa & Whole Grain Brown Rice?

1 cup (153 g) Uyuni Quinoa & Whole Grain Brown Rice is 240 calories.

If you're looking for a healthy and nutritious meal, look no further than Uyuni Quinoa & Whole Grain Brown Rice. One cup of this delicious and satisfying dish contains only 240 calories, making it a perfect choice for those watching their weight.

In addition to its low calorie count, Uyuni Quinoa & Whole Grain Brown Rice is packed full of essential nutrients. It is an excellent source of protein, fiber, and carbohydrates, as well as healthy fats, vitamins, and minerals.

In this article, we'll explore everything you need to know about this tasty and nutritious blend of quinoa and brown rice, including its many health benefits, how to cook it, and serving suggestions.

1 cup (153 g) Uyuni Quinoa & Whole Grain Brown Rice

Caloric value of Uyuni Quinoa & Whole Grain Brown Rice

One cup (153 g) of Uyuni Quinoa & Whole Grain Brown Rice contains 240 calories. This makes it a great choice for anyone looking for a healthy and filling meal without all the extra calories.

Nutrients found in Uyuni Quinoa & Whole Grain Brown Rice

Uyuni Quinoa & Whole Grain Brown Rice is a superfood that is packed full of essential nutrients. One serving contains a high amount of protein, fiber, and carbohydrates, while also providing healthy fats, vitamins, and minerals. Specifically, Uyuni Quinoa & Whole Grain Brown Rice is a great source of magnesium, manganese, phosphorus, and copper. It also contains high levels of vitamin B6, thiamin, riboflavin, and niacin.

Protein content of Uyuni Quinoa & Whole Grain Brown Rice

One serving of Uyuni Quinoa & Whole Grain Brown Rice contains a high amount of protein. In fact, it is one of the few plant-based foods that is considered a complete protein, containing all the essential amino acids that your body needs to function properly. This makes it an excellent choice for anyone following a vegetarian or vegan diet, as well as anyone looking to increase their protein intake without consuming meat.

The fiber content of Uyuni Quinoa & Whole Grain Brown Rice

Uyuni Quinoa & Whole Grain Brown Rice is an excellent source of dietary fiber. One serving contains approximately 5 grams of fiber, which is over 20% of the recommended daily intake. Fiber is important for maintaining a healthy digestive system, as well as helping to lower cholesterol and prevent heart disease. It also helps you feel fuller for longer, making it a great choice for anyone trying to lose weight.

Carbohydrates found in Uyuni Quinoa & Whole Grain Brown Rice

Uyuni Quinoa & Whole Grain Brown Rice is an excellent source of complex carbohydrates. These are the type of carbs that your body needs for energy, as they are broken down more slowly than simple carbohydrates, providing a steady supply of energy throughout the day. In addition, complex carbohydrates are also important for maintaining healthy blood sugar levels, and can help prevent the development of type 2 diabetes.

Fat content of Uyuni Quinoa & Whole Grain Brown Rice

Despite its high nutritional value, Uyuni Quinoa & Whole Grain Brown Rice is also low in fat. One serving contains only 3 grams of fat, making it a great choice for anyone watching their fat intake. The fat that is present in Uyuni Quinoa & Whole Grain Brown Rice is predominantly healthy unsaturated fat, which can help lower cholesterol levels and reduce the risk of heart disease.

Vitamins and minerals in Uyuni Quinoa & Whole Grain Brown Rice

Uyuni Quinoa & Whole Grain Brown Rice is a great source of a wide range of vitamins and minerals. One serving contains high levels of magnesium, which is important for maintaining healthy bones, muscles, and nerves. It also contains high levels of manganese, which is important for maintaining healthy bones and helping to process carbohydrates and protein. Additionally, it is a great source of phosphorus and copper. On top of all this, it also contains high levels of vitamin B6, thiamin, riboflavin, and niacin, all of which are important for maintaining healthy brain function and metabolism.

Health benefits of Uyuni Quinoa & Whole Grain Brown Rice

There are many health benefits to eating Uyuni Quinoa & Whole Grain Brown Rice. It is an excellent source of antioxidants, which can help reduce inflammation and protect against chronic disease. Additionally, it has been shown to help regulate blood sugar levels, reduce cholesterol, and improve heart health. It is also a great choice for anyone looking to lose weight or maintain a healthy weight.

How to cook Uyuni Quinoa & Whole Grain Brown Rice

Cooking Uyuni Quinoa & Whole Grain Brown Rice is easy and straightforward. Simply rinse one cup of rice in a fine mesh strainer to remove any excess starch, then add it to a pot with two cups of water or broth. Bring the water to a boil, then reduce the heat and simmer for 40-45 minutes, until the water has been absorbed and the rice is tender. Fluff the rice with a fork, then let it sit for a few minutes before serving.

Serving suggestions for Uyuni Quinoa & Whole Grain Brown Rice

Uyuni Quinoa & Whole Grain Brown Rice is a versatile dish that can be served in a variety of ways. It makes a great side dish for grilled chicken, fish, or tofu. Alternatively, it can be used as a base for salads or topped with roasted vegetables for a filling and nutritious meal. However you choose to serve it, Uyuni Quinoa & Whole Grain Brown Rice is sure to become a staple in your healthy eating routine.

5 FAQ About Uyuni Quinoa & Whole Grain Brown Rice

1. What is Uyuni quinoa?

Uyuni quinoa is a type of quinoa that is cultivated in the Bolivian salt flats of Uyuni. It is known for its unique flavor and nutritional benefits, which include being rich in protein, fiber, and antioxidants.

2. What are the health benefits of Uyuni Quinoa & Whole Grain Brown Rice?

Uyuni Quinoa & Whole Grain Brown Rice is a nutritious blend of two healthy grains. It is high in fiber, protein, and essential vitamins and minerals. It can help with weight management, improve digestion, lower cholesterol levels, and reduce the risk of chronic diseases.

3. How do I cook Uyuni Quinoa & Whole Grain Brown Rice?

To cook Uyuni Quinoa & Whole Grain Brown Rice, first rinse it thoroughly in cold water, then place it in a pot with two cups of water or stock. Bring the mixture to a boil, then reduce the heat to low and simmer for 20-25 minutes or until the water has been absorbed. Fluff with a fork and serve.

4. Is Uyuni Quinoa & Whole Grain Brown Rice gluten-free?

Yes, Uyuni Quinoa & Whole Grain Brown Rice is gluten-free. It is a great alternative for people who are sensitive to gluten or have celiac disease.

5. Can Uyuni Quinoa & Whole Grain Brown Rice be eaten cold?

Yes, Uyuni Quinoa & Whole Grain Brown Rice can be eaten cold. It makes a great addition to salads or as a base for bowls. Store any leftovers in an airtight container in the refrigerator for up to three days.

Nutritional Values of 1 cup (153 g) Uyuni Quinoa & Whole Grain Brown Rice

UnitValue
Calories (kcal)240 kcal
Fat (g)3.5 g
Carbs (g)47 g
Protein (g)6 g

Calorie breakdown: 13% fat, 77% carbs, 10% protein

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