Calories in 1 Serving Egg & Cheddar Breakfast Sandwich?

1 Serving Egg & Cheddar Breakfast Sandwich is 240 calories.

A 1 Serving Egg & Cheddar Breakfast Sandwich contains 240 calories, making it a great option for those who want to stay full and satisfied throughout the morning without overindulging. This sandwich is a delicious and easy way to start the day off right with a balance of nutrients and flavors.

The breakfast sandwich is made using whole wheat bread, a protein-packed egg, and cheddar cheese, which provides a rich source of calcium without being too heavy. With a variety of health benefits on offer, it's easy to see why this sandwich has become a popular choice for busy mornings.

In this article, we'll explore the different aspects of the 1 Serving Egg & Cheddar Breakfast Sandwich, from its nutritional content to its cost and serving size. Whether you're trying to lose weight, build muscle, or simply eat healthier, this sandwich can be a valuable addition to your morning routine.

1 Serving Egg & Cheddar Breakfast Sandwich

Calories per Serving

As mentioned earlier, a 1 Serving Egg & Cheddar Breakfast Sandwich contains 240 calories, making it an excellent choice for people looking to maintain a healthy weight. The sandwich offers a good balance of macronutrients, including protein, carbohydrates, and fat, which can help keep you full and satisfied throughout the morning. This sandwich is a great option for those who need a quick and easy breakfast without sacrificing taste or nutrition. Whether you're in a hurry or just don't want to spend too much time in the kitchen, the Egg & Cheddar Breakfast Sandwich is an excellent choice. If you're trying to cut calories, you can also opt for a smaller serving or adjust the recipe to suit your dietary needs. Either way, this sandwich is a versatile and tasty option for starting the day off right.

Types of bread used in the Sandwich

The type of bread used in a 1 Serving Egg & Cheddar Breakfast Sandwich is crucial for its overall nutritional content and taste. Whole wheat bread is an excellent choice as it is high in fiber and other essential nutrients while also providing a satisfying texture and flavor. Another option is to use a gluten-free bread or a lower calorie option if preferred. Ultimately, the choice of bread will depend on your personal taste and dietary needs, but whole wheat bread is an excellent starting point for a balanced and healthy breakfast sandwich.

Health Benefits of the Breakfast Sandwich

The egg and cheddar breakfast sandwich offers several health benefits, including providing a complete source of protein, which can improve satiety and promote muscle growth and repair. Cheddar cheese is also a rich source of calcium, which is vital for maintaining strong bones and a healthy heart. In addition, whole wheat bread is an excellent source of fiber, which can aid in digestion and help control blood sugar levels. By eating a balanced and nutritious breakfast like the Egg & Cheddar Breakfast Sandwich, you can improve your overall health and wellbeing while enjoying a delicious and filling meal.

Cholesterol content in the Sandwich

The cholesterol content of a 1 Serving Egg & Cheddar Breakfast Sandwich will vary depending on the type and quantity of cheese used. Cheddar cheese is a high-fat food that can contribute to high cholesterol levels if consumed in excess. However, in moderation, cheddar cheese can be a tasty and nutritious addition to any diet. Whole eggs are also rich in cholesterol, but recent research suggests that the cholesterol content in eggs may not be as harmful as once believed. Overall, the cholesterol content of the Egg & Cheddar Breakfast Sandwich should be considered within the context of your overall dietary goals and health status.

Caloric Breakdown of the Sandwich

The caloric breakdown of a 1 Serving Egg & Cheddar Breakfast Sandwich is relatively balanced, with protein providing 21% of the total calories, carbohydrates providing 48% of the total calories, and fat providing 31% of the total calories. This balance of macronutrients can help keep you feeling full and satisfied throughout the morning while also providing the energy you need to tackle your day. By incorporating a balanced breakfast like the Egg & Cheddar Breakfast Sandwich into your daily routine, you can improve your overall health and wellbeing.

Protein content in the Sandwich

The protein content of a 1 Serving Egg & Cheddar Breakfast Sandwich is around 18 grams, making it an excellent source of this essential macronutrient. Protein is vital for maintaining and repairing muscle tissue, promoting satiety, and supporting weight loss and management. By incorporating protein-rich foods like eggs and cheese into your breakfast, you can improve your overall health and wellbeing while also keeping hunger at bay throughout the morning.

Serving size of the Sandwich

A 1 Serving Egg & Cheddar Breakfast Sandwich is typically around 170-180 grams in weight, depending on the specific recipe and ingredients used. While this serving size may vary depending on your individual dietary needs and culinary preferences, 1 Serving is considered to be the standard size for this tasty breakfast sandwich. By ensuring a consistent serving size, you can better track your calorie and nutrient intake while enjoying a filling and delicious breakfast.

Carbohydrates content in the Sandwich

The carbohydrates content of a 1 Serving Egg & Cheddar Breakfast Sandwich is around 29 grams, depending on the type of bread and other ingredients used. Carbohydrates are a vital source of energy for the body, and incorporating them into your breakfast can help keep you energized throughout the morning. However, it's important to choose high-quality, complex carbohydrates like those found in whole wheat bread to ensure you're getting the most nutritional value from your meal.

Fat content in the Sandwich

The fat content of a 1 Serving Egg & Cheddar Breakfast Sandwich is around 8 grams, making it a relatively low-fat option for a filling and satisfying breakfast. However, it's important to note that cheese is a rich source of saturated fat, which can contribute to high cholesterol levels if consumed in excess. By choosing a high-quality, low-fat cheese or opting for a smaller serving, you can help keep your fat intake within a healthy range while enjoying the delicious flavor of this breakfast sandwich.

Cost of the Sandwich

The cost of a 1 Serving Egg & Cheddar Breakfast Sandwich will vary depending on the specific recipe and ingredients used, as well as the location and availability of the ingredients. However, generally speaking, the cost of this breakfast sandwich is relatively low, making it an accessible and affordable option for people on a budget. By making your own homemade Egg & Cheddar Breakfast Sandwich, you can save even more money while enjoying a tasty and nutritious breakfast.

Starting your day with a balanced and nutritious breakfast can help set the tone for a healthy day ahead. The Egg & Cheddar Breakfast Sandwich is an excellent choice for anyone looking for a tasty, easy-to-prepare, and nutrient-dense meal to start the day off right.

Frequently Asked Questions About Our Egg & Cheddar Breakfast Sandwich

1. How many grams of protein are in the sandwich?

Our Egg & Cheddar Breakfast Sandwich contains 12 grams of protein, making it a filling and satisfying breakfast option.

2. Can the sandwich be made with egg whites?

Yes, we can make the sandwich with egg whites upon request. This reduces the calorie count to 200 calories.

3. Is the cheddar cheese used in the sandwich real cheese?

Yes, we use 100% real cheddar cheese in our Egg & Cheddar Breakfast Sandwich.

4. Is the sandwich vegetarian-friendly?

Unfortunately, our Egg & Cheddar Breakfast Sandwich is not vegetarian-friendly as it contains egg and cheese products.

5. Is the sandwich available all day?

Our Egg & Cheddar Breakfast Sandwich is typically served during breakfast hours, but availability may vary by location. Please check with your local store for details.

Nutritional Values of 1 Serving Egg & Cheddar Breakfast Sandwich

UnitValue
Calories (kcal)240 kcal
Fat (g)11 g
Carbs (g)35 g
Protein (g)12 g

Calorie breakdown: 19% fat, 60% carbs, 21% protein

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