Are you looking for a delicious and high-energy addition to your meals? Look no further than 2 cooked slices (16 g) of Hickory Smoked Bacon, with 80 calories per serving.
This tasty and flavorful meat is also a good source of protein and fat, making it perfect for breakfast or as a savory ingredient in various dishes.
In this article, we'll explore some practical tips and strategies for making the most of this popular and versatile ingredient.
High Caloric Content
Each serving of 2 cooked slices (16 g) of Hickory Smoked Bacon contains 80 calories. While this may seem high, it provides a good source of energy and can be a satisfying addition to your meal in moderation.
Small Serving Size
One benefit of Hickory Smoked Bacon is its small serving size of just 16 g per two slices. This means it can be incorporated into meals without adding too many calories or excess fat.
Tasty and Flavorful Addition to Meals
Hickory Smoked Bacon is known for its delicious smoky and savory flavor, making it a tasty addition to many meals. It pairs well with other ingredients and can be cooked to crispy perfection for added texture.
A Good Source of Energy
As a high-protein and high-fat food, Hickory Smoked Bacon can be a good source of sustained energy. It can be especially beneficial for those on keto or low-carb diets, as it provides a source of quick energy without raising blood sugar levels.
Perfect for Breakfast
Bacon is a classic breakfast food that pairs well with eggs, toast, and other breakfast staples. Its small serving size and high energy content make it a filling and satisfying way to start your day.
Rich in Protein and Fat
As mentioned earlier, Hickory Smoked Bacon is rich in both protein and fat. Each serving of 2 cooked slices (16 g) contains approximately 7 g of protein and 6 g of fat. This makes it an ideal ingredient for those looking to add more protein and healthy fats to their diet.
Popular Ingredient in Various Dishes
Bacon is a popular ingredient in many different dishes, from salads to sandwiches to pasta sauces. Its smoky flavor and crispy texture can add depth and complexity to your favorite recipes.
Cooked to Crispy Perfection
One of the best things about bacon is its versatility when it comes to cooking methods. It can be pan-fried, baked, grilled, or even cooked in the microwave. No matter how you choose to cook it, the key is to get it crispy and delicious.
Pairs Well with Other Ingredients
Bacon is a versatile ingredient that pairs well with many other foods. It can add depth and umami flavor to salads, sandwiches, burgers, and more. It's the perfect ingredient to take your dishes from good to great.
Great for Keto Diets
For those following a ketogenic or low-carbohydrate diet, Hickory Smoked Bacon can be a great addition to your meal plan. With its high protein and fat content and low carbohydrate count, it's a satisfying and flavorful way to stay on track with your dietary goals.
Everything is better with bacon.
5 FAQ About Cooked Hickory Smoked Bacon
1. How many calories are in two slices of cooked hickory smoked bacon?
There are 80 calories in two slices of cooked hickory smoked bacon, each slice containing 40 calories.
2. What is the serving size of cooked hickory smoked bacon?
The serving size of cooked hickory smoked bacon is two slices, which weigh 16 grams.
3. Is cooked hickory smoked bacon a good source of protein?
Yes, cooked hickory smoked bacon is a good source of protein. Two slices (16 grams) contain approximately 5 grams of protein.
4. Is cooked hickory smoked bacon high in fat?
Yes, cooked hickory smoked bacon is high in fat. Two slices (16 grams) contain approximately 7 grams of fat, 3 of which are saturated fat.
5. What are some alternative ways to use cooked hickory smoked bacon besides eating it as a side dish?
Cooked hickory smoked bacon can be used in a variety of dishes, such as salads, pasta dishes, and even desserts. It can also be crumbled and used as a topping for pizzas or baked potatoes.