Calories in 2 oz (56 g) Country Ham?

2 oz (56 g) Country Ham is 100 calories.

Are you wondering how many calories are in a serving of country ham? Look no further! A 2 oz (56 g) serving of country ham contains around 100 calories.

But what about the nutritional benefits of country ham? Despite being high in sodium and fat, country ham can be a good source of protein and vitamins. Let's explore this further below.

In this article, we will cover everything you need to know about country ham, from its ingredients to its potential health risks. So keep reading to find out more!

2 oz (56 g) Country Ham

How many calories in Country Ham?

As mentioned earlier, a 2 oz (56 g) serving of country ham contains around 100 calories. This can vary depending on the brand and how it is prepared. It's important to keep in mind that country ham is high in sodium and fat, which can contribute to health problems like high blood pressure and heart disease if consumed in excess. If you're watching your calorie intake, it's a good idea to enjoy country ham in moderation and balance it with healthy, low-calorie foods.

What are the nutritional benefits of Country Ham?

Despite its high sodium and fat content, country ham can be a good source of protein and vitamins. A 2 oz (56 g) serving typically contains around 10 g of protein and small amounts of vitamins like B12 and zinc. Protein is essential for building and repairing muscle tissue, while vitamin B12 is important for maintaining a healthy nervous system. Zinc is also important for immune function and wound healing. Keep in mind that these benefits may be outweighed by the potential health risks of consuming too much sodium and fat, so it's important to enjoy country ham in moderation.

What are the ingredients in Country Ham?

The ingredients in country ham can vary depending on the brand and how it is prepared, but typically include pork, salt, sugar, and various spices. The curing process can involve smoking, which can add additional flavor. Some brands may also add preservatives like nitrites or nitrates. If you have any concerns about the ingredients in your country ham, check the label for a full list of ingredients or consult with a healthcare professional.

How much protein is in Country Ham?

A 2 oz (56 g) serving of country ham typically contains around 10 g of protein. Protein is essential for building and repairing muscle tissue, and can also help you feel fuller for longer periods of time. If you're looking to increase your protein intake, country ham can be a good addition to your diet. Just be sure to balance it with plenty of fruits, vegetables, and other healthy foods.

The recommended serving size for country ham is 2 oz (56 g). This can vary depending on your individual calorie and nutrient needs. If you're not sure how much country ham you should be consuming, consult with a healthcare professional or registered dietician. Remember, moderation is key when it comes to country ham and other high-sodium, high-fat foods.

What are the different ways to cook Country Ham?

Country ham can be enjoyed in a variety of different ways. It can be pan-fried, baked, or even grilled. Some people also enjoy country ham in sandwiches or as part of a charcuterie board. Just be sure to cook your country ham thoroughly and follow safe food handling practices to avoid foodborne illness.

Is Country Ham high in sodium?

Yes, country ham is high in sodium. A 2 oz (56 g) serving can contain up to 1000 mg of sodium, which is around 40% of your daily recommended intake. Consuming too much sodium can lead to health problems like high blood pressure and heart disease, so it's important to enjoy country ham in moderation. Look for lower-sodium varieties of country ham or other cured meats if you're concerned about your sodium intake.

Does Country Ham have any fat?

Yes, country ham is high in fat. A 2 oz (56 g) serving can contain up to 8 g of fat, which is around 12% of your daily recommended intake. Consuming too much fat can lead to weight gain and other health problems, so it's important to enjoy country ham in moderation. Look for leaner cuts of pork or other sources of protein if you're looking to reduce your fat intake.

Can Country Ham be part of a healthy diet?

Yes, country ham can be part of a healthy diet when consumed in moderation as part of a balanced meal plan. The key is to balance it with plenty of fruits, vegetables, and other healthy foods to ensure you're getting all the nutrients your body needs. If you're not sure how to incorporate country ham into your diet, consult with a healthcare professional or registered dietician.

Are there any potential health risks associated with Country Ham?

Yes, there are potential health risks associated with consuming too much country ham. As mentioned earlier, country ham is high in sodium and fat, which can contribute to health problems like high blood pressure and heart disease if consumed in excess. Additionally, consuming processed meats like country ham has been linked to an increased risk of certain types of cancer. If you have concerns about your country ham consumption, consult with a healthcare professional or registered dietician.

Balance is key when it comes to consuming country ham and other high-sodium, high-fat foods.

5 FAQ About Country Ham

1. What is country ham?

Country ham is a type of cured ham that is typically made from the hind leg of a pig. It is a salt-cured and smoked meat that is popular in the southern United States.

2. How is country ham prepared?

Country ham is prepared by first rubbing the meat with a mixture of salt, sugar, and spices. It is then hung to dry and cure for several months. Finally, it is smoked over hardwood to impart a rich, smoky flavor.

3. How many calories are in country ham?

Two ounces of country ham contains approximately 100 calories. This makes it a relatively high-calorie food, so it should be consumed in moderation.

4. What are the nutritional benefits of country ham?

Country ham is a good source of protein, with two ounces containing approximately 10 grams. However, it is also high in sodium and fat, so it should be eaten in moderation as part of a balanced diet.

5. How is country ham traditionally served?

Country ham is often served sliced thinly and eaten as a breakfast meat, along with eggs, biscuits, and gravy. It can also be used in recipes such as soups, stews, and sandwiches.

Nutritional Values of 2 oz (56 g) Country Ham

UnitValue
Calories (kcal)100 kcal
Fat (g)5 g
Carbs (g)1 g
Protein (g)14 g

Calorie breakdown: 43% fat, 4% carbs, 53% protein

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