Looking for a quick and easy recipe that packs a punch of spicy and savory flavors in one bite? Try these 2 sliders Firecracker Beef Sliders! Each slider has 263 calories, making them perfect for a weeknight dinner or a crowd-pleasing appetizer.

Made with juicy ground beef and topped with melted pepper jack cheese, these sliders are not only delicious but also packed with protein and flavor. Here is the nutritional information per slider: 17g fat, 14g protein, 14g carbohydrates, and 1g fiber.

Whether you're hosting a party or watching the big game, these sliders are a great choice. They are quick and easy to prepare, so you can spend more time with your guests and less time in the kitchen. Plus, they go perfectly with a cold beer!

Spicy and Savory Flavors in One Bite

These sliders are the perfect combination of spicy and savory flavors. The beef is seasoned with a blend of spices and hot sauce, while the pepper jack cheese adds a creamy and slightly spicy kick. The slider buns are also important for the overall flavor. Look for soft and slightly sweet slider buns that can hold up to the juicy beef and melted cheese.

Perfect for Parties or Game Day

These sliders are the perfect party food! They are easy to make in large batches, and everyone can customize their own toppings. Set up a slider bar with a variety of toppings such as sliced jalapenos, avocado, or pickled red onions. This way, your guests can make their sliders just the way they like them.

Made with Juicy Ground Beef

Using high-quality ground beef is essential for the juiciness and flavor of these sliders. Look for ground beef with at least 80% lean meat and 20% fat. To make sure the beef is cooked to perfection, cook the sliders over medium-high heat for 3-4 minutes on each side. Use a meat thermometer to ensure the internal temperature reaches 160°F.

Topped with Melted Pepper Jack Cheese

The melted pepper jack cheese takes these sliders to the next level. It pairs perfectly with the spiciness of the beef and adds a creamy texture. To melt the cheese, place a slice on each slider and cover the skillet with a lid. Let it cook for a minute until the cheese is melted and bubbly.

Served on Soft Slider Buns

The slider buns are the perfect size for a party appetizer or a quick dinner. Look for soft buns that are slightly sweet to balance the spiciness of the beef and cheese. Toasting the buns is also important to add some texture and flavor. Place them on a hot skillet and toast until slightly crispy.

Quick and Easy to Prepare

These sliders are perfect for busy weeknights when you don't have much time to cook. They only take 15 minutes to prepare and cook! You can also make them ahead of time and reheat them in the oven for a few minutes. This makes them a great option for meal prep or for taking to work for lunch.

Great for a Weeknight Dinner

These sliders are a great option for a quick and easy weeknight dinner. Serve them with some sweet potato fries or a side salad for a complete meal. You can also switch up the toppings to create different flavors. Try adding some sliced mushrooms and onions for a more umami taste.

Packed with Protein and Flavor

Each slider is packed with protein and flavor. The beef provides 14g of protein per slider, which is important for muscle growth and repair. The spices and hot sauce add a burst of flavor that will satisfy your taste buds. Plus, the pepper jack cheese adds some healthy fats to keep you satisfied.

A Crowd-Pleasing Appetizer

Looking for an appetizer that will please everyone at your party? These sliders are a great choice! You can make them ahead of time and keep them warm in the oven until your guests arrive. Plus, everyone can customize their sliders with their favorite toppings.

Goes Perfectly with a Cold Beer

Looking for a drink to pair with your sliders? A cold beer is the perfect choice! The spiciness of the beef and the creaminess of the cheese pair perfectly with the refreshing taste of beer.