Calories in 2 tbsp (29 g) Fry Sauce?

2 tbsp (29 g) Fry Sauce is 140 calories.

Do you enjoy a flavorful condiment for your fries? Why not try 2 tablespoons (29g) of Fry Sauce! With just 140 calories, it's the perfect addition to your meal.

Fry Sauce is a combination of ketchup and mayonnaise with a hint of spices. It's easy to make at home and is a delicious alternative to plain ketchup or mayo. With a creamy and tangy flavor, Fry Sauce is perfect for dipping, dressing, or adding to any meal.

In this article, we'll explore the different ways you can use this tasty condiment and how it can enhance your meals.

2 tbsp (29 g) Fry Sauce

A Tasty Condiment for Fries

Fry Sauce was originally created as a dipping sauce for fries, and it does not disappoint! The combination of ketchup and mayo creates a creamy, tangy flavor that pairs perfectly with crispy and salty fries. Whether you prefer curly fries, waffle fries, or sweet potato fries, Fry Sauce is the perfect accompaniment. Try it on your fries instead of plain ketchup or mayo and experience a whole new level of deliciousness! Pro tip: Mix in some hot sauce or sriracha to add a little kick to your Fry Sauce.

Perfect for Burgers or Sandwiches

Fry Sauce is not only perfect for dipping fries, but it also makes a great spread for burgers or sandwiches. The tangy flavor of the sauce compliments the savory flavors of the meat and toppings. Whether you're making a classic cheeseburger or a veggie sandwich, Fry Sauce adds a delicious kick of flavor. Try adding some garlic or herbs to the mix for an elevated taste. Pro tip: Use Fry Sauce as a base for a homemade Big Mac sauce. Just add some relish and mustard to the mix.

Great for Dipping Vegetables

If you're looking for a healthier alternative to dipping your fries or chips, try using Fry Sauce for your veggies. The creamy texture of the sauce pairs well with crunchy vegetables like carrots, celery, and bell peppers. Fry Sauce is also a great way to get picky eaters to try new veggies. The tangy and savory flavors can make even the most boring vegetables taste delicious. Pro tip: Use Fry Sauce as a dressing for a veggie-packed salad.

A Must-Try Sauce for Chicken Wings

Chicken wings and Fry Sauce were made for each other. The creamy and tangy sauce is the perfect pairing for the spicy and crispy wings. Make your own Fry Sauce or use store-bought and serve it alongside your favorite chicken wing recipe for a flavor explosion. Whether you prefer buffalo wings, BBQ wings, or plain wings, Fry Sauce will take your chicken wing game to the next level. Pro tip: Add some honey to Fry Sauce for a sweet and savory twist on this classic dish.

A Creamy Dressing for Salads

Fry Sauce is not just for dipping or spreading, it also makes a delicious dressing for salads. The creamy and tangy flavor pairs well with leafy greens, sliced tomatoes, and crunchy toppings like croutons or nuts. Make your own salad dressing by mixing Fry Sauce with a little vinegar or lemon juice for a bright and tangy taste. It's a convenient way to add flavor to your salad without having to make a separate dressing. Pro tip: Use Fry Sauce as a dressing for a wedge salad topped with bacon and blue cheese.

Ideal for Nachos and Tacos

Looking to add some flavor to your nachos or tacos? Look no further than Fry Sauce. The tangy and creamy sauce pairs well with the savory flavors of Mexican-inspired dishes. Use Fry Sauce as a topping for nachos, tacos, or burritos. The combination of ketchup and mayo adds a unique twist to these classic dishes. Add some jalapenos or hot sauce to give it a little heat. Pro tip: Use Fry Sauce as a dip for churros or sopapillas for a sweet and savory taste.

Better Than Regular Ketchup or Mayo

Fry Sauce is not just a condiment, it's an upgrade. The combination of ketchup and mayo creates a flavor that goes beyond what regular ketchup or mayo can offer. Whether you're using it as a dip, spread, or dressing, Fry Sauce adds a tangy and creamy flavor that takes your meal to the next level. Try it on anything you would normally use ketchup or mayo on and you won't be disappointed. Pro tip: Make your own Fry Sauce at home by mixing equal parts ketchup and mayo with a dash of Worcestershire sauce and paprika.

A Flavorful Dip for Shrimps

Seafood lovers, rejoice! Fry Sauce is a delicious dip for shrimp. The tangy and creamy flavor pairs well with the delicate taste of shrimp, making it a perfect appetizer for any seafood feast. Use Fry Sauce as a dipping sauce for shrimp cocktail or grilled shrimp skewers. The combination of flavors will definitely impress your guests. Pro tip: Add some chopped dill to Fry Sauce for a refreshing twist on this classic dip.

A Crowd-Pleasing Sauce for Parties

Hosting a party or gathering? Fry Sauce is a crowd-pleaser. The tangy and creamy flavor is sure to impress your guests and elevate any dish. Use Fry Sauce as a dip for veggies, chips, or crackers. It's also a great topping for burgers, hot dogs, or brats. Your guests will appreciate the unique and delicious flavor. Pro tip: Make a big batch of Fry Sauce in advance and store it in the fridge for easy entertaining.

Easy to Make at Home

Don't want to buy store-bought Fry Sauce? No problem! It's easy to make at home with just a few simple ingredients. Mix together equal parts ketchup and mayo, and add a dash of Worcestershire sauce and paprika for flavor. Stir until well combined and serve immediately or store in the fridge for later. Pro tip: Experiment with different spices and seasonings to customize your Fry Sauce to your liking.

Fry Sauce is the condiment you never knew you needed.

Frequently Asked Questions about Fry Sauce

1. What is Fry Sauce?

Fry Sauce is a condiment typically made from a mixture of mayonnaise and ketchup. Some variations may add other ingredients such as vinegar, mustard or spices.

2. How many calories does Fry Sauce contain?

Two tablespoons (29g) of Fry Sauce contains 140 calories.

3. Is Fry Sauce gluten-free?

While the basic ingredients of Fry Sauce are gluten-free, it is important to check the label of the brand you are using as some variations may contain added ingredients that contain gluten.

4. Where is Fry Sauce most commonly found?

Fry Sauce is especially popular in the Western United States, particularly in Utah where it is considered a local favorite. It is also commonly found in other states, fast-food chains and some restaurants.

5. What are some alternative uses for Fry Sauce?

Fry Sauce can be used as a dipping sauce for fries or vegetables, as a spread for burgers, sandwiches or wraps or as a dressing for salads.

Nutritional Values of 2 tbsp (29 g) Fry Sauce

UnitValue
Calories (kcal)140 kcal
Fat (g)14 g
Carbs (g)4 g
Protein (g)0 g

Calorie breakdown: 89% fat, 11% carbs, 0% protein

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