Are you looking for a low-calorie bread option that is also nutritious and delicious? Look no further than the 3 flatbreads (28 g) Multiseed Spelt Flatbread, which contains only 120 Calories per serving.
Made with Spelt flour, a nutrient-rich grain that is higher in protein and Fiber than wheat flour, these flatbreads offer plenty of health benefits. They also contain a Multiseed blend that adds extra nutrition and a satisfying crunch.
Whether you use them as a base for Sandwiches, a Snack with hummus or cheese, or as a side for soups and salads, these flatbreads are a Convenient and versatile option for any meal.
Low Calorie Bread Option
With only 120 Calories per serving, these flatbreads are a lighter alternative to traditional breads that can be high in carbs and calories. The smaller serving size also makes it easier to control portions and stick to your dietary goals. But just because they are low in calories doesn't mean they are lacking in flavor or satisfaction. The Spelt flour and Multiseed blend provide plenty of Fiber, protein, and healthy fats that will keep you feeling full and satisfied for longer.
Spelt Flour Benefits
Spelt flour is an ancient grain that has been cultivated for thousands of years. It has a nuttier flavor and more chewy texture than wheat flour, and is higher in protein, Fiber, and minerals like magnesium and zinc. Some people with wheat sensitivities or celiac disease may also find spelt flour easier to digest than wheat flour, although it is not suitable for those with a gluten allergy or intolerance.
The Multiseed blend includes sunflower, flax, and sesame seeds, which are all rich in healthy fats, protein, and minerals like iron and calcium. Not only do these seeds add a satisfying crunch and nutty flavor to the flatbreads, but they also help to balance out the carbohydrate content and provide a slow-release of energy throughout the day.
Perfect for Sandwiches or as a Snack
One of the best things about these flatbreads is that they are perfect for both savory and sweet dishes. Use them as a base for Sandwiches with your favorite fillings, or toast them and top with avocado, cheese, or nut butter for a quick and satisfying Snack. They also work well as a side for soups and salads, or as a base for mini pizzas and appetizers.
All-Natural Ingredients
Unlike many commercial bread products that contain added sugars, preservatives, and artificial flavors, these flatbreads are made with All-natural ingredients that are easy to pronounce and recognize. This means you can enjoy the taste and convenience of bread without sabotaging your health goals or feeling guilty about what you are putting in your body.
Gluten-Free Alternative
Made with Spelt flour, which is lower in gluten than wheat flour but still contains some gluten, these flatbreads may be suitable for those with mild gluten sensitivities or intolerances. However, they are not recommended for those with celiac disease or a severe gluten allergy, as they still contain gluten and could cause a reaction.
High in Fiber
Fiber is an essential nutrient that plays a key role in digestion, satiety, and overall health. It helps to regulate blood sugar levels, lower cholesterol, and promote healthy gut bacteria. By choosing these flatbreads over traditional breads that are low in fiber, you can help support your digestive health and feel fuller for longer.
Suitable for Vegetarians
Whether you are a Vegetarian, flexitarian, or simply looking to reduce your meat intake, these flatbreads offer a tasty and satisfying source of plant-based protein and Fiber. Pair them with your favorite vegetables, spreads, and dips for a complete and balanced meal that is both delicious and nutritious.
No Added Sugar
Many commercial bread products contain added sugars, which can lead to blood sugar spikes, cravings, and weight gain. By choosing these flatbreads instead, you can enjoy the taste and convenience of bread without the negative health effects. Plus, the natural sweetness of the Spelt flour and Multiseed blend provides just enough flavor and satisfaction without the need for added sugars.
Convenient and Versatile
The small size of the flatbreads makes it easy to control portions and avoid overeating, while the versatility means you can use them in many different ways to suit your taste preferences and dietary goals. Simply toast, top, and go for a quick and satisfying meal or Snack that will keep you fueled and focused throughout the day.
"These flatbreads are my new favorite snack. They are so convenient and tasty, and I love that they are made with all-natural ingredients. Plus, they are low in calories and high in fiber, which is great for my weight loss goals."
5 FAQ about Multiseed Spelt Flatbread
1. What is Multiseed Spelt Flatbread?
Multiseed Spelt Flatbread is a type of wholemeal flatbread made from organic Spelt flour, mixed seeds and extra virgin olive oil. It is suitable for vegan and Vegetarian diets and is free from preservatives.
2. How many Calories are in Multiseed Spelt Flatbread?
Three Multiseed Spelt Flatbreads contain 120 calories, which is around 40 calories per flatbread. This makes it a great healthy Snack option for those looking to watch their calorie intake.
3. What are the benefits of eating Multiseed Spelt Flatbread?
Multiseed Spelt Flatbread is a great source of complex carbohydrates, Fiber and essential vitamins and minerals. It is also low in fat and sugar and is free from preservatives, making it a great healthy snack option for people with dietary restrictions.
4. Can Multiseed Spelt Flatbread be used as a substitute for bread?
Yes, Multiseed Spelt Flatbread can be used as a substitute for bread in a variety of meals. It can be used as a healthy option for Sandwiches, as a base for pizzas or topped with hummus and other dips as a snack.
5. Are there any allergens in Multiseed Spelt Flatbread?
Multiseed Spelt Flatbread contains gluten and sesame seeds, making it unsuitable for people with gluten or sesame allergies or intolerances.