Calories in 3 tbsp (46 g) Liquid Egg Product?

3 tbsp (46 g) Liquid Egg Product is 25 calories.

Are you looking for a low-calorie and cholesterol-free substitute for eggs? Look no further than 3 tbsp (46 g) Liquid Egg Product, which contains only 25 calories per serving.

This versatile ingredient has a healthy nutritional profile, with only 0.5 g of fat and 5 g of protein per serving. It is also high in vitamins and minerals, such as vitamin D and iron.

In this article, we'll explore the numerous benefits of Liquid Egg Product, from its convenience and easy measuring to its ideal suitability for weight loss and budget-friendly cost.

3 tbsp (46 g) Liquid Egg Product

Healthy Nutritional Profile

Liquid Egg Product is a healthy and balanced source of nutrition for your body. It is low in calories and high in protein, making it an excellent option for those who are trying to lose weight or maintain a healthy diet. Liquid Egg Product is also low in fat and cholesterol-free, making it an ideal choice for people with heart conditions or high cholesterol levels. Additionally, it is high in vitamins and minerals that are essential for a healthy body, such as vitamin D and iron. By incorporating Liquid Egg Product into your diet, you can easily get the nutrients you need to stay healthy and energized throughout the day.

Versatile Ingredient

Liquid Egg Product is one of the most versatile ingredients in the kitchen. It can be used in a wide variety of dishes such as omelets, quiches, cakes, and more. You can add Liquid Egg Product to your smoothies or shakes to boost your protein intake, or use it as a healthy alternative to mayonnaise in your sandwiches or salads. It’s also perfect for baking, as it blends easily with other ingredients and adds moisture and texture to your baked goods. With the versatility of Liquid Egg Product, you can add flavor and nutrition to your meals without compromising on taste or quality.

Egg White Substitute

Liquid Egg Product is an excellent substitute for egg whites in recipes. It is made from egg whites and contains the same nutritional benefits as egg whites but without the added cholesterol. By using Liquid Egg Product instead of egg whites, you can reduce the amount of fat and cholesterol in your diet while still getting the protein you need to maintain a healthy body. Liquid Egg Product is also more convenient than cracking and separating whole eggs, making it an ideal option for those who need a quick and easy meal solution.

Convenient

Liquid Egg Product is a convenient option for busy individuals who want to have a healthy and flavorful meal in no time. Unlike whole eggs, you don't need to crack or separate anything when you use Liquid Egg Product. It’s already easily measured and ready to use, so you can save time and hassle in the kitchen. With Liquid Egg Product, you can have a nutritious meal in minutes, whether you’re making a quick breakfast or a full dinner.

Low-Calorie Option

Liquid Egg Product contains only 25 calories per serving, making it an excellent low-calorie option for people who want to lose weight or maintain a healthy diet. By using Liquid Egg Product instead of whole eggs, you can reduce the number of calories in your meals without compromising on flavor or nutrition. With Liquid Egg Product, you can enjoy all of your favorite egg dishes while keeping your calorie intake in check.

Easy to Measure

Measuring Liquid Egg Product is easy - all you need is a tablespoon or measuring cup. Unlike whole eggs, you don't need to worry about cracking or separating eggs when you use Liquid Egg Product. It’s already pre-measured, so you can simply pour the exact amount you need into your dish. With Liquid Egg Product, you can be confident that you're using the right amount of ingredient for your meal every time.

Cholesterol-Free

Liquid Egg Product is cholesterol-free, making it an excellent option for people with heart conditions or high cholesterol levels. Cholesterol is a type of fat found in animal products, such as eggs, meat, and dairy. Consuming too much cholesterol can lead to health problems, such as heart disease and stroke. By using Liquid Egg Product instead of whole eggs, you can reduce the amount of cholesterol in your diet and improve your overall health and wellbeing. With Liquid Egg Product, you can enjoy all the benefits of eggs without the added cholesterol.

Long Shelf Life

Liquid Egg Product has a long shelf life, so you can always have a supply of it in your pantry or fridge. Unlike whole eggs, which have a shorter shelf life and require refrigeration, Liquid Egg Product can be stored at room temperature or in the fridge for up to several weeks. This makes it a convenient option for people who want to stock up on ingredients and always have backup plan for a healthy meal. With Liquid Egg Product, you can always have healthy ingredient at your fingertips, ensuring that you can make a delicious and nutritious meal whenever you want.

Ideal for Weight Loss

Liquid Egg Product is an ideal option for people who want to lose weight without sacrificing flavor or nutrition. With only 25 calories per serving, Liquid Egg Product is a low-calorie alternative to whole eggs that can help you reduce your calorie intake and lose weight. It is also high in protein, which helps you feel fuller for longer and reduces your appetite, making it easier to stick to a healthy diet. By incorporating Liquid Egg Product into your meals and recipes, you can enjoy delicious and healthy dishes that will help you achieve your weight loss goals.

Budget-Friendly

Liquid Egg Product is an affordable option for people who want to eat healthy without breaking the bank. Compared to whole eggs, Liquid Egg Product is less expensive per serving, making it a smart choice for people who are on a tight budget. It is also a versatile ingredient that can be used in a wide variety of dishes, meaning that you can get more mileage out of each carton. With Liquid Egg Product, you can eat healthy and delicious meals without burning a hole in your wallet.

Liquid Egg Product is a convenient and healthy option for people who want to eat eggs but are looking for a low-calorie and cholesterol-free alternative.

5 FAQs about Liquid Egg Product

1. What is Liquid Egg Product?

Liquid Egg Product is a combination of egg whites and yolks that have been processed and packaged in a liquid form. It is a convenient alternative to regular eggs and is often used in baking or cooking.

2. How is Liquid Egg Product made?

Liquid Egg Product is made by breaking eggs and separating the egg whites and yolks. The whites and yolks are then blended together, pasteurized, and packaged for distribution.

3. Is Liquid Egg Product the same as regular eggs?

No, Liquid Egg Product is not the same as regular eggs. While it contains both egg whites and yolks, it is often pasteurized and may contain additives or preservatives. Regular eggs are not pasteurized and do not contain any additives or preservatives.

4. How can Liquid Egg Product be used?

Liquid Egg Product can be used in a variety of ways, including baking, cooking, and making omelets or scrambled eggs. It is a convenient alternative to cracking and separating eggs and can save time in the kitchen.

5. Is Liquid Egg Product a healthy option?

Liquid Egg Product is a lower calorie and lower fat option than using whole eggs. It is also a good source of protein. However, it may contain added preservatives or additives, so it is important to check the label before purchasing.

Nutritional Values of 3 tbsp (46 g) Liquid Egg Product

UnitValue
Calories (kcal)25 kcal
Fat (g)0 g
Carbs (g)1 g
Protein (g)5 g

Calorie breakdown: 0% fat, 17% carbs, 83% protein

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