Calories in 1 clementine (168 g) Clementines?

1 clementine (168 g) Clementines is 80 calories.

Looking for a healthy snack option? One clementine (168 g) might just be the answer. With only 80 calories, a single clementine can provide you with several health benefits.

Clementines are a good source of Vitamin C, which is essential for our immune system and helps us fight off diseases. They are also packed with fiber, which helps maintain a healthy digestive system. And, on top of that, they're low in calories!

In this article, we'll explore some practical tips and strategies to make the most out of clementines and add them to your diet.

1 clementine (168 g) Clementines

A Healthy Snack Option

Clementines are a portable snack that you can take with you on the go. They are easy to peel and have a refreshing taste. Plus, they are packed with vitamins and minerals that are essential for our overall health. Instead of reaching for a bag of chips or candy when you're feeling a little hungry, grab a clementine instead. They're a satisfying snack that won't leave you feeling guilty.

A Good Source of Vitamin C

One clementine can provide up to 70% of your daily Vitamin C intake. Vitamin C is essential for our immune system and helps us fight off diseases. It also aids in collagen production, which keeps our skin looking healthy and youthful. In addition to that, clementines also contain other essential vitamins and minerals such as potassium and folate. These nutrients are essential for our overall well-being and can help prevent chronic diseases.

A Low-Calorie Fruit Option

If you're looking for a low-calorie fruit option that can help you manage your weight, clementines are a great choice. With only 80 calories per fruit, you can snack on them without worrying about packing on the pounds. Clementines are also loaded with fiber which helps you feel full and satiated. This means you won't be tempted to snack on unhealthy foods throughout the day.

A Sweet and Juicy Treat

Clementines are a juicy and sweet fruit that taste delicious on their own. They are a great option for those with a sweet tooth who are looking for a healthier snack option. You can also add clementines to your smoothies, salads or use them as a topping for your yoghurt or oatmeal. There are endless possibilities when it comes to using this versatile fruit in your meals.

A Snack for Weight Management

If you're trying to lose weight or maintain a healthy weight, clementines can be a great addition to your diet. They are low in calories and high in fiber, which makes them a perfect snack for weight management. Clementines are also rich in antioxidants which can help reduce inflammation in the body and promote fat loss.

A Great Addition to a Fruit Salad

Clementines are a great addition to your fruit salad. They add a burst of flavor and a bright color to your salad. Plus, they're easy to peel and cut up, making them a convenient option for busy days. You can also mix clementines with other fruits such as strawberries, blueberries, and kiwi to create a refreshing and nutritious salad.

A Perfect Lunchbox Snack

Clementines are a fun and healthy snack that are perfect for school or work lunches. They are easy to pack and are a great source of energy to keep you going throughout the day. You can also pack clementines as a snack for a road trip or an outdoor adventure. They are a convenient and tasty option for any occasion.

Clementines are Easy to Peel

Unlike some other fruits, clementines are incredibly easy to peel. This makes them a great option for those who don't have a lot of time or patience to peel fruits. Plus, the peel comes off in small pieces that are easy to discard, leaving you with a juicy and delicious fruit to enjoy.

A Natural Source of Energy

Clementines are a great source of natural sugar that can provide you with an instant energy boost. They are also packed with essential vitamins and minerals that can help keep your body functioning at its best. Instead of relying on caffeinated beverages or sugar-loaded snacks to get through the day, grab a clementine instead. It will provide you with the energy you need without the crash that often comes after consuming unhealthy snacks.

A Fruit Worth Adding to Your Diet

Clementines are a delicious and nutritious fruit that can provide you with several health benefits. They are low in calories, high in fiber, and packed with essential vitamins and minerals. They are also incredibly versatile and can be used in a variety of dishes. Whether you're looking for a quick snack or a tasty addition to your fruit salad, clementines are a great option.

When it comes to snacking, it's always better to choose natural and whole foods over processed options.

5 Frequently Asked Questions About Clementines

1. What are clementines?

Clementines are a type of mandarin orange that are small, sweet, and easy to peel. They are similar in appearance to tangerines and satsumas.

2. How many calories are in a clementine?

A clementine that weighs 168 grams contains about 80 calories. They are also a good source of vitamin C and fiber.

3. How should clementines be stored?

Clementines should be stored at room temperature if they will be consumed within a few days. If you are not planning to eat them right away, they can be stored in the refrigerator to extend their shelf life.

4. How do you peel a clementine?

To peel a clementine, start by making a shallow cut around the top of the fruit with a sharp knife. Then, use your fingers to gently pull the skin away from the flesh, being careful not to break the segments.

5. What are some recipes that use clementines?

Clementines can be used in a variety of recipes, from salads to desserts. Some popular ideas include adding them to smoothies, using them as a topping for yogurt or oatmeal, or incorporating them into a winter fruit salad. They can also be used in baked goods like muffins, cakes, and breads.

Nutritional Values of 1 clementine (168 g) Clementines

UnitValue
Calories (kcal)80 kcal
Fat (g)0.5 g
Carbs (g)17 g
Protein (g)1 g

Calorie breakdown: 6% fat, 89% carbs, 5% protein

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