Calories in 1 Oz Of Baked or Broiled Shrimp?

1 Oz Of Baked or Broiled Shrimp is 43 calories.

Seafood is a great addition to any healthy diet. Shrimp, in particular, is a low-calorie option that is full of flavor and easy to prepare. In fact, a 1 oz serving of baked or broiled shrimp contains just 43 calories, making it an ideal choice for weight management.

Not only is shrimp low in calories, it's also high in protein, omega-3 fatty acids, and other essential nutrients. This makes it a great option for those who want to improve their overall health and wellbeing.

In this article, we'll take a closer look at the benefits of eating baked or broiled shrimp and share some tips and strategies for making it a regular part of your diet.

1 Oz Of Baked or Broiled Shrimp

Low-calorie seafood for a healthy meal

Shrimp is a low-calorie and high-protein option that is perfect for anyone watching their weight. Whether you're looking to lose a few pounds or maintain a healthy weight, shrimp is a great choice. It's also full of essential nutrients that can help support your overall health and wellbeing. To make the most of the health benefits of shrimp, it's important to cook it in a healthy way. Baking or broiling your shrimp is a great alternative to frying it, as it eliminates excess oil and reduces calories. Overall, incorporating shrimp into your meals is a great way to enjoy a delicious and healthy protein option.

Shrimps cooked in the oven are delicious

Baking shrimp in the oven is a great way to create a flavorful and healthy meal. By using a combination of herbs and spices, you can create a delicious seasoning that enhances the natural flavor of the shrimp. To bake shrimp, simply preheat your oven to 400 degrees Fahrenheit, place the shrimp on a baking sheet, and season with your desired spices. Bake for 10-12 minutes or until the shrimp is pink and cooked through. Once cooked, serve with a side of veggies or whole grains for a well-rounded and nutritious meal.

Broiling shrimp eliminates excess oil

Broiling shrimp is another healthy cooking method that eliminates excess oil and reduces calories. It's also a quick and easy way to cook shrimp, making it a great option for busy weeknights. To broil shrimp, preheat your broiler on high and place the shrimp on a baking sheet. Season with your desired spices and broil for 5-7 minutes or until the shrimp is pink and cooked through. Broiled shrimp makes a great addition to salads, tacos, and pasta dishes.

A healthy alternative to fried shrimp

Fried shrimp is a popular dish, but it's not the healthiest option. By swapping fried shrimp for baked or broiled shrimp, you can enjoy the same great flavor without all the added calories and unhealthy fats. When you fry shrimp, you're typically using a lot of oil, which can add up quickly. By baking or broiling your shrimp, you can eliminate excess oil and reduce the overall calorie count. If you're looking for a healthier shrimp dish, try making these simple swaps to enjoy all the flavor with none of the guilt.

Enjoy a tasty and light protein option

Shrimp is a tasty and light protein option that is perfect for adding to salads, stir-fries, and other dishes. It's also low in calories, making it a great option for anyone trying to lose weight or maintain a healthy weight. When you're looking for a light and flavorful protein option, shrimp is the perfect solution. It's easy to prepare, versatile, and packed with essential nutrients that your body needs to thrive. So why not add some baked or broiled shrimp to your next meal and enjoy all the delicious flavor and health benefits that it has to offer.

Perfect for weight management

If you're looking to manage your weight, shrimp is a great option to include in your diet. It's low in calories and high in protein, which can help you feel fuller for longer and reduce your overall caloric intake. By incorporating baked or broiled shrimp into your meals, you can create a delicious and healthy dish that supports your weight loss and management goals. So if you're looking for a tasty and nutritious way to manage your weight, give shrimp a try.

A flavor-packed snack without the guilt

If you're looking for a delicious and guilt-free snack, shrimp is a great option. It's low in calories and high in protein, making it the perfect snack to help you stay full and satisfied between meals. To make a tasty shrimp snack, simply season your baked or broiled shrimp with your favorite spices and serve with some veggies or whole grains. It's the perfect way to enjoy a flavor-packed snack without derailing your healthy eating plan. So next time you're craving a snack, reach for some baked or broiled shrimp and enjoy all the delicious flavor without any of the guilt.

Ideal for low-carb and keto diets

If you're following a low-carb or keto diet, shrimp is an ideal choice for adding protein and healthy fats to your meals. It's low in carbs and high in protein and omega-3 fatty acids, making it the perfect addition to any low-carb or keto meal plan. By baking or broiling your shrimp, you can enjoy a flavor-packed and nutritious meal that supports your weight loss and management goals. Plus, it's a great way to mix up your meal plan and enjoy some variety. So if you're looking for a delicious and healthy protein option for your low-carb or keto diet, give shrimp a try.

Add some variety to your meal plan

If you're looking to add some variety to your meal plan, shrimp is the perfect solution. Whether you're baking, broiling, or grilling it, shrimp is a tasty and versatile protein option that can be used in a variety of dishes. From salads and stir-fries to tacos and pasta dishes, shrimp is a great way to mix up your meal plan and enjoy some flavorful and nutritious options. Plus, it's low in calories and high in protein and essential nutrients, making it a healthy choice for anyone looking to improve their overall wellbeing. So why not try adding some baked or broiled shrimp to your meal plan and enjoy all the delicious and nutritious benefits it has to offer.

Cooking shrimp has never been easier

Cooking shrimp is quick, easy, and requires minimal preparation. Whether you're baking, broiling, or grilling it, shrimp is a simple and straightforward protein option that can be ready in just minutes. By following a few basic cooking tips and techniques, you can create a delicious and healthy shrimp dish that is sure to satisfy your taste buds. Plus, it's a great way to experiment with different flavors and seasonings and find new ways to enjoy this delicious seafood. So why not give it a try and discover just how easy and delicious cooking shrimp can be.

Shrimp is a low-calorie and high-protein option that is perfect for anyone watching their weight.

Frequently Asked Questions about 1 oz of Baked or Broiled Shrimp

What is the serving size of 1 oz of Baked or Broiled Shrimp?

The serving size of 1 oz of Baked or Broiled Shrimp is approximately 4 large shrimp.

Are there any health benefits to consuming 1 oz of Baked or Broiled Shrimp?

Yes, there are several health benefits to consuming 1 oz of Baked or Broiled Shrimp, such as being a good source of protein, low in calories and high in nutrients such as vitamin B12, iron and selenium.

What is the calorie count per serving of 1 oz of Baked or Broiled Shrimp?

1 oz of Baked or Broiled Shrimp contains approximately 43 calories.

How should 1 oz of Baked or Broiled Shrimp be prepared?

1 oz of Baked or Broiled Shrimp can be prepared by baking or broiling in the oven with some olive oil, garlic, salt and pepper or other preferred seasonings.

Is it safe to consume 1 oz of Baked or Broiled Shrimp if you have a seafood allergy?

If you have a seafood allergy, it is not safe to consume 1 oz of Baked or Broiled Shrimp, as it can cause an allergic reaction. It is important to consult with a doctor or allergist before consuming any seafood if you have an allergy.

Nutritional Values of 1 Oz Of Baked or Broiled Shrimp

UnitValue
Calories (kcal)43 kcal
Fat (g)1.41 g
Carbs (g)0.33 g
Protein (g)6.85 g

Calorie breakdown: 31% fat, 3% carbs, 66% protein

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