Calories in 1 Oz, With Bone (yield After Cooking, Bone Removed) Baked Breaded or Battered Porgy?

1 Oz, With Bone (yield After Cooking, Bone Removed) Baked Breaded or Battered Porgy is 47 calories.

If you are looking for a low-calorie and healthy option for your meals, you might want to consider 1 oz, with bone (yield after cooking, bone removed) baked breaded or battered porgy. With only 47 calories per serving, it is an excellent choice for those who want to maintain a healthy weight and lifestyle.

Apart from being low in calories, 1 oz, with bone (yield after cooking, bone removed) baked breaded or battered porgy is also packed with essential nutrients that your body needs. It is a good source of protein, vitamins, and minerals that can help strengthen your bones, boost your immune system, and maintain your overall health.

In this article, we will explore the nutritional value, weight loss benefits, and other reasons why 1 oz, with bone (yield after cooking, bone removed) baked breaded or battered porgy is the perfect addition to your balanced diet.

1 Oz, With Bone (yield After Cooking, Bone Removed) Baked Breaded or Battered Porgy

Nutritional Value

One of the top benefits of 1 oz, with bone (yield after cooking, bone removed) baked breaded or battered porgy is its high nutritional value. It is an excellent source of protein, which is essential for building and repairing tissues in the body. In addition, it is packed with vitamins and minerals, including vitamin D, vitamin B12, and selenium, that can help improve your overall health. Moreover, 1 oz, with bone (yield after cooking, bone removed) baked breaded or battered porgy is low in fat and calories, making it an ideal option for those who are watching their weight or trying to manage a health condition like diabetes or heart disease. Overall, 1 oz, with bone (yield after cooking, bone removed) baked breaded or battered porgy is a versatile and nutrient-dense food that can help you meet your daily nutritional requirements and maintain a healthy body.

Healthy Option

Unlike other fried or processed foods, 1 oz, with bone (yield after cooking, bone removed) baked breaded or battered porgy is a healthy option that can provide you with essential nutrients without putting your health at risk. Since it is baked and not fried, it contains fewer calories and less fat, which can help you maintain a healthy weight and reduce your risk of developing chronic diseases like obesity, diabetes, and heart disease. Moreover, 1 oz, with bone (yield after cooking, bone removed) baked breaded or battered porgy is a natural source of nutrients, which means that it is free from harmful additives, preservatives, or chemicals that can harm your health. So, if you want to indulge in a tasty and healthy meal, 1 oz, with bone (yield after cooking, bone removed) baked breaded or battered porgy is the way to go.

Low-Calorie Food

If you are trying to lose weight or maintain a healthy weight, 1 oz, with bone (yield after cooking, bone removed) baked breaded or battered porgy is an excellent choice for you. It is low in calories, with only 47 calories per serving, which means that you can eat it without worrying about exceeding your daily calorie intake. Also, since it is a protein-rich food, it can help you feel full for longer, which can prevent you from snacking on unhealthy foods and overeating. By including 1 oz, with bone (yield after cooking, bone removed) baked breaded or battered porgy in your diet, you can enjoy a tasty and satisfying meal while keeping your calorie intake in check.

Weight Loss Benefits

One of the primary benefits of 1 oz, with bone (yield after cooking, bone removed) baked breaded or battered porgy is its ability to aid in weight loss. Since it is low in calories and high in protein, it can help you lose weight by reducing your calorie intake and increasing your satiety levels. Moreover, 1 oz, with bone (yield after cooking, bone removed) baked breaded or battered porgy is a nutrient-dense food that can provide you with essential nutrients while keeping your calorie intake in check. By consuming a nutrient-rich diet, you can improve your overall health and well-being, which can ultimately contribute to your weight loss efforts. So, if you are looking to lose weight and maintain a healthy weight, consider adding 1 oz, with bone (yield after cooking, bone removed) baked breaded or battered porgy to your diet.

Perfect for a Balanced Diet

For a healthy and balanced diet, you need to include a variety of foods that can provide you with essential nutrients. 1 oz, with bone (yield after cooking, bone removed) baked breaded or battered porgy is an excellent food choice that can help you achieve this goal. It is a good source of protein, vitamins, and minerals, which are essential for maintaining a healthy body. Additionally, it is low in fat and calories, which makes it an ideal option for those who are watching their weight or trying to manage a health condition. By incorporating 1 oz, with bone (yield after cooking, bone removed) baked breaded or battered porgy into your diet, you can enjoy a tasty and nutrient-rich meal that can help you stay healthy and energized.

Great Source of Protein

Protein is an essential nutrient that plays a vital role in building and repairing tissues in the body. 1 oz, with bone (yield after cooking, bone removed) baked breaded or battered porgy is an excellent source of protein, which can provide you with a range of health benefits. By consuming protein-rich foods like 1 oz, with bone (yield after cooking, bone removed) baked breaded or battered porgy, you can help build and maintain muscle mass, improve your immune system, and keep your skin, hair, and nails healthy. So, if you want to enjoy the benefits of protein, consider adding 1 oz, with bone (yield after cooking, bone removed) baked breaded or battered porgy to your daily diet.

Versatile Dish

1 oz, with bone (yield after cooking, bone removed) baked breaded or battered porgy is a versatile dish that can be prepared in various ways to suit your taste preferences. You can bake it, grill it, fry it, or even stir-fry it to create a delicious and healthy meal. Moreover, you can serve it with different sides like vegetables, potatoes, or rice to create a balanced and satisfying meal that can provide you with all the nutrients you need. So, if you are looking for a versatile and healthy dish that you can prepare in various ways, 1 oz, with bone (yield after cooking, bone removed) baked breaded or battered porgy is a great option for you.

Tasty and Delicious

1 oz, with bone (yield after cooking, bone removed) baked breaded or battered porgy is not only healthy but also tasty and delicious. Its mild and delicate flavor makes it a perfect canvas for different flavors and spices. You can coat it in breadcrumbs or batter to give it a crispy and crunchy texture. You can also season it with herbs, spices, or lemon to enhance its flavor and aroma. Overall, 1 oz, with bone (yield after cooking, bone removed) baked breaded or battered porgy is a tasty and healthy meal option that can satisfy your taste buds and meet your nutritional needs.

Quick and Easy to Prepare

1 oz, with bone (yield after cooking, bone removed) baked breaded or battered porgy is a quick and easy meal option that you can prepare in minutes. Whether you are in a hurry or need a quick meal after a long day, you can simply pop it in the oven, and it will be ready in no time. Additionally, since it is a versatile dish, you can prepare it in different ways to suit your mood and taste preferences. You can create a meal plan that includes 1 oz, with bone (yield after cooking, bone removed) baked breaded or battered porgy for a quick and healthy dinner or lunch option. So, if you want to enjoy a quick and easy meal without compromising on taste and nutrition, 1 oz, with bone (yield after cooking, bone removed) baked breaded or battered porgy is a great choice for you.

Budget-Friendly

Another benefit of 1 oz, with bone (yield after cooking, bone removed) baked breaded or battered porgy is that it is budget-friendly. It is a cost-effective alternative to expensive meats or seafood that can provide you with the same nutritional benefits. Since it is a versatile dish, you can use it as a base for different meals and dishes, which can help you save money and reduce food waste. You can also buy it in bulk and freeze it for later use, which can help you stay within your budget and meet your nutritional needs. Overall, 1 oz, with bone (yield after cooking, bone removed) baked breaded or battered porgy is a cost-effective and nutritious option for those who want to eat healthy without breaking the bank.

Healthy and delicious meals don't have to be expensive or time-consuming. With 1 oz, with bone (yield after cooking, bone removed) baked breaded or battered porgy, you can enjoy a quick, easy, and budget-friendly meal that can provide you with essential nutrients and help you maintain a healthy weight and lifestyle.

5 Frequently Asked Questions About Baked Breaded or Battered Porgy

1. What is porgy?

Porgy is a type of fish that is found in warm saltwater environments. It is also known as sea bream or scup.

2. How is baked breaded or battered porgy prepared?

To prepare baked breaded or battered porgy, the fish is coated in bread crumbs or batter and then baked in the oven until crispy.

3. How many calories are in baked breaded or battered porgy?

One ounce of baked breaded or battered porgy with bone (yield after cooking, bone removed) contains approximately 47 calories.

4. Is baked breaded or battered porgy a healthy food to eat?

Baked breaded or battered porgy can be a healthy food to eat as it is a good source of protein and omega-3 fatty acids. However, the addition of bread crumbs and batter can increase the calories and fat content, so it is important to consume in moderation.

5. What are some ways to serve baked breaded or battered porgy?

Baked breaded or battered porgy can be served as a main dish with a side of vegetables or salad. It can also be used as a filling for tacos or sandwiches.

Nutritional Values of 1 Oz, With Bone (yield After Cooking, Bone Removed) Baked Breaded or Battered Porgy

UnitValue
Calories (kcal)47 kcal
Fat (g)2.62 g
Carbs (g)2.29 g
Protein (g)3.44 g

Calorie breakdown: 51% fat, 20% carbs, 30% protein

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