Calories in 1 serving (65 g) Lomi?

1 serving (65 g) Lomi is 250 calories.

Are you a fan of Lomi? One serving of this Filipino soup is equivalent to 250 calories, so it's important to be mindful of your calorie intake. But don't worry, there are some healthier options and practical tips to balance your consumption. Let's dive in and explore what Lomi has to offer!

Lomi is a Filipino soup dish made with thick noodles, vegetables, meat, and often, hard boiled egg. It's usually served during breakfast or brunch, and is a popular comfort food for many Filipinos. Despite its delicious taste, it's important to take note of its nutritional value before consuming Lomi regularly.

In this article, we'll explore some practical tips and strategies to enjoy Lomi without compromising your health goals. Whether you're a Lomi lover or just curious about this Filipino dish, we've got you covered!

1 serving (65 g) Lomi

What is Lomi?

Lomi is a traditional Filipino soup dish often found in street food stalls and restaurants. Its main ingredient is thick egg noodles, which are cooked with a variety of fresh vegetables and meat. Some Lomi recipes also include hard boiled eggs, soy sauce, and other spices to enhance its flavor. Since it's usually served as a complete meal, Lomi is a great source of carbohydrates, protein, and fat. However, its calorie content is relatively high, which means that it's important to moderate your intake if you're watching your weight or calorie intake.

Lomi Nutrition Facts

Here's a quick overview of the nutritional value of one serving of Lomi: - calories: 250 - Total Fat: 10g

Calories in a Serving of Lomi

One serving of Lomi contains around 250 calories, which is equivalent to the energy needed for about 30 minutes of moderate exercise. While this may not seem like a lot, it's important to remember that this is just one dish, and that your overall calorie intake should be balanced throughout the day. If you're trying to lose or maintain your weight, you may want to consider consuming Lomi in moderation or opting for healthier variations.

Lomi is High in Carbohydrates and Fat

As mentioned earlier, Lomi is a great source of carbohydrates, protein, and fat. However, it's also important to note that most of its calories come from carbohydrates and fat, which means that it's not the best option if you're looking for a low-carb or low-fat meal. If you're consuming Lomi regularly, you may want to consider balancing your diet with other nutrient-dense foods like fruits, vegetables, and lean protein sources.

You Can Burn off the Calories in Lomi

While Lomi is high in calories, it's important to remember that you can burn off these calories by engaging in physical activity or by following a balanced exercise routine. In fact, a 30-minute moderate exercise, like jogging or cycling, can burn off the energy consumed from one serving of Lomi! So if you're a Lomi lover, don't shy away from enjoying this delicious dish once in a while. Just make sure to balance it out with other healthy habits.

Healthier Lomi Options

If you're looking for healthier Lomi options, here are some tips to keep in mind: - Choose a vegetarian or seafood-based Lomi recipe to cut down on the fat and calorie content. - Opt for whole wheat or low-carb noodles to increase the fiber content and reduce the glycemic load.

Lomi as a Comfort Food

For many Filipinos, Lomi is not just a dish, it's a comfort food that evokes memories of home and childhood. While it's important to be mindful of its nutritional value, don't forget to enjoy the taste and nostalgia that comes with eating Lomi. In fact, studies have shown that comfort foods can have a positive impact on our mood and well-being. Just make sure to balance it out with other healthy habits and consume Lomi in moderation.

Serving Size Matters

When it comes to consuming Lomi, serving size matters. One serving of Lomi is around 65 grams, which is equivalent to a small bowl. If you're eating out or buying from a street food stall, be mindful of the portion sizes and try to split it with a friend or family member. If you're cooking Lomi at home, consider measuring the portion sizes to avoid overeating. You can also pack the leftover for your lunch the next day!

Balance Your Calorie Intake

When it comes to maintaining a healthy weight, calorie intake is key. While Lomi can be a part of a balanced diet, it's important to balance it out with other nutrient-dense foods and to stay within your daily calorie limit. If you're consuming Lomi regularly, consider reducing your calorie intake from other sources, like sugary drinks, processed snacks, or high-fat foods. You can also increase your physical activity to burn off the extra calories.

The Importance of Moderation

At the end of the day, the key to enjoying Lomi and maintaining a healthy lifestyle is moderation. You don't have to give up your favorite Filipino dish entirely, but you should be mindful of its nutritional value and consume it in moderation. By following a balanced diet and engaging in regular physical activity, you can enjoy Lomi and other comfort foods without compromising your health goals. So go ahead and indulge, but remember to balance it out with other healthy habits!

“Everything in moderation, including moderation.” – Oscar Wilde

5 Frequently Asked Questions About Lomi

1. What is Lomi?

Lomi is a Filipino noodle soup dish made with thick noodles, pork, shrimp, and vegetables in a savory broth. It is a popular comfort food in the Philippines.

2. How many calories are in one serving of Lomi?

One serving (65 g) of Lomi contains approximately 250 calories. However, the calorie count may vary depending on the ingredients used and the serving size.

3. Is Lomi a healthy dish?

Lomi can be a healthy dish if it is made with nutritious ingredients such as vegetables, lean meat, and low-sodium broth. However, some versions of Lomi may contain high amounts of fat, sodium, and calories, so it is important to be mindful of the ingredients and serving size.

4. What are some common toppings for Lomi?

Common toppings for Lomi include sliced pork, shrimp, fish balls, hard-boiled eggs, and fried garlic. Some people also like to add chili paste or calamansi (Filipino lime) to their Lomi for added flavor.

5. Can Lomi be frozen?

Yes, Lomi can be frozen but it may affect the texture of the noodles and some of the toppings. To freeze Lomi, transfer the soup to a freezer-safe container and label it with the date. When ready to eat, thaw the Lomi overnight in the refrigerator and reheat it on the stove or in the microwave.

Nutritional Values of 1 serving (65 g) Lomi

UnitValue
Calories (kcal)250 kcal
Fat (g)7 g
Carbs (g)40 g
Protein (g)8 g

Calorie breakdown: 25% fat, 63% carbs, 13% protein

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