Looking for a mouth-watering sweet treat that's quick and easy to make? Look no further than 2 oz (57 g) Cinnamon Pull-Apart Monkey Bread! With only 200 calories per serving, this easy-to-make monkey bread recipe is a decadent dessert for any occasion.
Made with rich, buttery dough that's coated in cinnamon and sugar, this delicious pull-apart bread is a fun and delicious twist on classic cinnamon buns. Plus, you can enjoy it any time of day whether it's for breakfast or dessert.
In this article, we'll explore step-by-step instructions for making the perfect monkey bread, why it's the ultimate breakfast or dessert treat, and how you can share this easy monkey bread recipe with friends and family.
Easy-to-Make Monkey Bread Recipe
Making monkey bread has never been easier! With this simple recipe, you can whip up a batch of sweet and sticky bread in no time. All you need is refrigerated biscuit dough, butter, cinnamon, and sugar. Simply cut the biscuits into quarters, roll them in the cinnamon-sugar mixture, and layer them in a bundt pan coated with melted butter. Bake in the oven for 30-35 minutes or until golden brown, then serve hot and enjoy! It's a quick and easy sweet treat the whole family will love.
How to Make Monkey Bread with Cinnamon
One of the key ingredients in monkey bread is cinnamon, which gives it that signature sweet and spicy flavor. To make monkey bread with cinnamon, you'll need ground cinnamon and sugar. Simply mix the two together in a bowl and set aside. Then, dip the biscuit dough pieces into melted butter before rolling them in the cinnamon-sugar mixture. This step ensures that the cinnamon-sugar sticks to the dough and creates that delicious coating.
Step-by-Step Instructions for the Perfect Monkey Bread
Making monkey bread is easy, but it's important to follow the right steps to ensure it turns out perfectly every time. First, preheat your oven to 350°F (175°C) and grease a bundt pan with melted butter. Then, mix together cinnamon and sugar in a bowl and set aside. Next, cut refrigerated biscuit dough into quarters and dip each piece into melted butter. Roll the buttered dough pieces in the cinnamon-sugar mixture and layer them in the bundt pan. Bake in the oven for 30-35 minutes or until golden brown, then let cool for 5-10 minutes before serving. Enjoy!
The Ultimate Breakfast or Dessert Treat
Monkey bread is the ultimate breakfast or dessert treat because it's sweet, sticky, and oh-so-tasty. Enjoy it in the morning with a cup of coffee or as a decadent dessert after dinner. It's perfect for sharing with family and friends, too. Plus, with only 200 calories per serving, you can indulge without feeling guilty. It's the perfect combination of cinnamon and bread that will leave you wanting more.
A Decadent Dessert for Any Occasion
Whether you're planning a birthday party, holiday gathering, or just want a delicious dessert for any occasion, monkey bread is the way to go. It's easy to make, feeds a crowd, and is always a hit with kids and adults alike. Plus, you can switch up the flavors by adding nuts, chocolate chips, or even apples to the mix. No matter how you serve it, monkey bread is a decadent dessert that's sure to impress.
Quick and Easy Sweet Treat for the Family
If you're looking for a quick and easy sweet treat to satisfy your family's sweet tooth, then look no further than this easy monkey bread recipe. It's made with simple ingredients that you probably already have in your kitchen, and it only takes about 10 minutes to prepare. Plus, it's a fun recipe to make with kids who can help roll the biscuit dough in cinnamon-sugar and layer it in the bundt pan. Everyone will love pulling it apart and enjoying the sweet and sticky goodness.
Easy Monkey Bread Recipe to Share with Friends
Looking for an easy monkey bread recipe to share with friends? Look no further than this simple, yet delicious recipe. It's perfect for potlucks, parties, or just a fun night in with friends. Plus, it's easy to transport, so you can take it with you wherever you go. Everyone will love this sweet and sticky treat that's packed full of cinnamon-sugar goodness.
Mouth-Watering Monkey Bread for Any Time of Day
Craving something sweet and delicious? Look no further than this mouth-watering monkey bread recipe. Whether you're in the mood for a breakfast treat or a decadent dessert, monkey bread is the perfect choice. It's easy to make, feeds a crowd, and is sure to satisfy your sweet tooth. So why wait? Whip up a batch today and enjoy it any time of day.
The Perfect Combination of Cinnamon and Bread
Cinnamon and bread are a match made in heaven, and this easy monkey bread recipe is the perfect combination of the two. The rich, buttery dough is coated in a sweet and spicy mixture of cinnamon and sugar, creating a deliciously indulgent treat that's hard to resist. Serve it hot and watch as everyone pulls it apart, savoring every bite. It's the perfect comfort food that's sure to warm your heart and your belly.
Fun and Delicious Twist on Classic Cinnamon Buns
If you love cinnamon buns, then you'll love this fun and delicious twist on the classic recipe. Instead of shaping the dough into buns, you simply cut it into quarters and layer it in a bundt pan, creating a pull-apart variety that's perfect for sharing. Plus, the cinnamon-sugar coating adds an extra level of sweetness and spice that's hard to resist. It's the best of both worlds that will leave you wanting more.
No matter how you serve it, monkey bread is a decadent dessert that's sure to impress.
5 FAQs About 2 oz (57 g) Cinnamon Pull-Apart Monkey Bread
1. What is cinnamon pull-apart monkey bread?
Cinnamon pull-apart monkey bread is a type of sweet, sticky bread that is made from pieces of dough coated with cinnamon sugar and baked together. The bread gets its name from the fact that the individual pieces can be pulled apart, making it a popular snack or breakfast dish that can be shared with others.
2. How many calories does 2 oz (57 g) of cinnamon pull-apart monkey bread contain?
2 oz (57 g) of cinnamon pull-apart monkey bread contains approximately 200 calories. However, this can vary depending on the recipe and ingredients used.
3. Is cinnamon pull-apart monkey bread healthy?
Cinnamon pull-apart monkey bread is a high-calorie, high-sugar snack that should be enjoyed in moderation as part of a balanced diet. While it is not a particularly healthy food, it can be a fun treat to enjoy occasionally as part of a special meal or celebration.
4. How is cinnamon pull-apart monkey bread typically served?
Cinnamon pull-apart monkey bread can be served warm or room temperature, and is often enjoyed as a breakfast or brunch dish, or as a sweet treat for dessert. It can be served on its own or topped with a glaze, icing, or frosting for added sweetness.
5. Can cinnamon pull-apart monkey bread be reheated?
Yes, cinnamon pull-apart monkey bread can be reheated in the oven or microwave. To reheat in the oven, preheat to 350°F (180°C) and bake for 5-10 minutes, or until warmed through. To reheat in the microwave, place on a microwave-safe plate and heat in 10-second intervals until warm.