Looking for a low-calorie salad dressing that tastes great? Look no further than 2 tbsp (30 ml) of our Strawberry Balsamic Vinaigrette! With only 50 calories per serving, it's the perfect addition to your healthy eating routine.
Not only is our vinaigrette low-calorie, but it's made with natural ingredients as well. The fresh strawberries give it a deliciously sweet flavor, while the balsamic vinegar provides the classic tangy taste you know and love. And with no artificial flavors or preservatives, you can feel good about what you're putting in your body.
In this article, we'll explore the benefits of our Strawberry Balsamic Vinaigrette, including how it pairs perfectly with summer salads and a variety of fruits and vegetables. We'll also share how simple it is to prepare and store, and why it's a great option for those following gluten-free or vegan diets.
Low-Calorie Salad Dressing
At only 50 calories per serving, our Strawberry Balsamic Vinaigrette is a great option for those looking to add flavor to their salads without packing on the pounds. Compared to other dressings, which can have upwards of 100 calories per serving, our vinaigrette is a guilt-free way to enjoy your greens. And just because it's low-calorie doesn't mean it lacks flavor. The combination of fresh strawberries and tangy balsamic vinegar creates a deliciously sweet and tart taste that will leave you satisfied.
Made with Natural Ingredients
We believe that natural is always better, which is why we use only high-quality, natural ingredients in our Strawberry Balsamic Vinaigrette. The fresh strawberries provide a natural sweetness, while the balsamic vinegar adds a tangy kick. And with no artificial flavors or preservatives, you can feel good about what you're putting in your body. Our commitment to natural ingredients not only ensures a great taste, but also contributes to a healthier body. Studies have shown that eating natural foods can reduce the risk of chronic diseases, such as obesity, heart disease, and diabetes.
Deliciously Sweet Balsamic Flavor
Our Strawberry Balsamic Vinaigrette is a perfect balance of sweet and tart flavors. The fresh strawberries provide a natural sweetness, while the balsamic vinegar adds a tangy kick. It's a match made in heaven! The flavor is so delicious that you won't even realize you're eating healthy. And with no artificial flavors or preservatives, you can feel good about indulging in this guilt-free pleasure.
Perfect for Summer Salads
Summer is the perfect time for salads, and our Strawberry Balsamic Vinaigrette is the perfect addition to your salad recipes. The sweet and tangy flavors pair perfectly with crisp greens and fresh fruits, such as strawberries, blueberries, and peaches. It's also a delicious accompaniment to grilled meats, such as chicken or salmon, for a light and refreshing summer meal.
Easy to Prepare in Seconds
Our Strawberry Balsamic Vinaigrette is incredibly easy to prepare. Simply measure out 2 tbsp (30 ml) of vinaigrette and drizzle it over your favorite salad ingredients. You can also use it as a marinade for grilled meats or as a dip for fresh veggies. With its versatility and delicious taste, it's the perfect condiment to keep on hand for all your mealtime needs.
Pairs Well with Fruits and Vegetables
Our Strawberry Balsamic Vinaigrette is not just for salads! It's a delicious addition to a variety of fruits and vegetables Drizzle it over roasted vegetables, such as carrots or Brussels sprouts, for a sweet and tangy flavor. Or use it as a dip for fresh veggies, such as carrots or cucumbers, for a healthy and flavorful snack.
Great for Healthy Eating
Our Strawberry Balsamic Vinaigrette is a great option for those looking to eat healthier. With only 50 calories per serving and no artificial flavors or preservatives, you can feel good about what you're putting in your body. It's also a great source of vitamins and minerals, such as vitamin C and potassium, which are essential for a healthy body. And with its delicious taste, it's easy to incorporate into your daily diet.
Gluten-Free and Vegan Option
Our Strawberry Balsamic Vinaigrette is a great option for those following gluten-free or vegan diets. It contains no gluten, wheat, or dairy products, making it a safe and delicious choice for those with dietary restrictions. And with its natural ingredients, it's a great alternative to other dressings that may contain artificial flavors, preservatives, or animal products.
Store in Refrigerator after Opening
To maintain the freshness and quality of our Strawberry Balsamic Vinaigrette, it's important to store it properly. After opening, refrigerate the vinaigrette to keep it fresh for longer. And to prevent any contamination, make sure to use a clean utensil when scooping out the vinaigrette.
Made with Fresh Strawberries
Our Strawberry Balsamic Vinaigrette is made with only the freshest and highest quality strawberries. The strawberries are hand-picked and used immediately to ensure the best taste and nutritional value. The fresh strawberries provide a natural sweetness that pairs perfectly with the tangy balsamic vinegar. And with no artificial flavors or preservatives, you can feel good about what you're putting in your body.
FAQs About Strawberry Balsamic Vinaigrette
1. How many calories are in two tablespoons of Strawberry Balsamic Vinaigrette?
There are 50 calories in two tablespoons (30 ml) of Strawberry Balsamic Vinaigrette.
2. What are the main ingredients in Strawberry Balsamic Vinaigrette?
The main ingredients in Strawberry Balsamic Vinaigrette are strawberries, balsamic vinegar, olive oil, honey, and Dijon mustard.
3. Can I use Strawberry Balsamic Vinaigrette as a marinade?
Yes, you can use Strawberry Balsamic Vinaigrette as a marinade for chicken, fish, or tofu.
4. Is Strawberry Balsamic Vinaigrette gluten-free?
Yes, Strawberry Balsamic Vinaigrette is typically gluten-free, but it's important to check the specific brand or recipe to make sure it doesn't contain any gluten-containing ingredients.
5. How long does Strawberry Balsamic Vinaigrette last in the fridge?
Strawberry Balsamic Vinaigrette can last up to a week in the fridge when stored in an airtight container.