Are you craving for something sweet and delicious? Look no further than the 1 Cake Oatmeal Cake with Icing! This treat is perfect for any occasion, whether you're hosting a potluck party or simply indulging in a cozy night in. And with 4055 calories per cake, you'll have plenty to share (or not!).

But don't let the high calorie count scare you off. This cake is made with oatmeal, which is packed with fiber and provides a longer-lasting source of energy than regular cake. Plus, the icing is made with cream cheese, which adds protein and healthy fats to the mix. So go ahead, treat yourself!

In this article, we'll explore the various ways you can enjoy this delicious cake, from breakfast to dessert. We'll also provide tips on how to make it easily and serve it beautifully, so you can impress your guests (or yourself!).

A Delicious Dessert for All Occasions

The 1 Cake Oatmeal Cake with Icing is a dessert that will satisfy any sweet tooth. The combination of oatmeal and icing creates a unique texture and flavor that will leave you wanting more. Plus, the cake is easy to customize according to your taste preferences, whether you prefer a more traditional vanilla or a more exotic flavor like matcha or lavender. Whether you're celebrating a special occasion or simply need a quick dessert fix, this cake is the perfect choice. You can make it in advance and store it in the fridge for up to a week, or freeze it for longer storage. And with the beautiful icing on top, it's sure to impress your guests. Ingredients: rolled oats, flour, sugar, baking soda, baking powder, salt, cinnamon, vanilla extract, egg, milk, oil, cream cheese, powdered sugar.

Perfect for Coffee or Tea Time

Are you a coffee or tea drinker looking for a perfect pairing for your afternoon break? The 1 Cake Oatmeal Cake with Icing is the answer! Its subtle sweetness and soft texture make it a great complement to any hot drink, while the oatmeal provides a healthy dose of fiber to keep you full and satisfied. You can also experiment with different flavors of tea or coffee to create a unique and personal experience. And if you're feeling extra fancy, you can even serve it on a beautiful cake stand with some fresh flowers or berries on top. Ingredients: rolled oats, flour, sugar, baking soda, baking powder, salt, cinnamon, vanilla extract, egg, milk, oil, cream cheese, powdered sugar.

A Hearty Breakfast Option

Who says cake is just for dessert? The 1 Cake Oatmeal Cake with Icing can also be a great option for breakfast, whether you're on the go or have a leisurely morning at home. The oatmeal and egg provide a good source of protein, while the sugar and cream cheese give you a boost of energy to start your day. You can even make the cake the night before so you can simply grab a slice in the morning. Or, if you have more time, you can whip up some fresh cream and serve it with some fresh fruit on top for a more elaborate breakfast spread. Ingredients: rolled oats, flour, sugar, baking soda, baking powder, salt, cinnamon, vanilla extract, egg, milk, oil, cream cheese, powdered sugar.

Easy to Make and Serve

Don't be intimidated by the thought of making a cake from scratch. The 1 Cake Oatmeal Cake with Icing is actually quite easy to make, even for novice bakers. And with the right presentation, it can look like a fancy and elaborate dessert! Simply mix all the dry ingredients together, then add in the wet ingredients and mix until well combined. Pour the batter into a baking dish and bake in the oven until golden brown. Let it cool down, then mix the cream cheese and powdered sugar together for the icing, and spread it on top of the cake. Serve with some fresh fruit or whipped cream for extra pizzazz. Ingredients: rolled oats, flour, sugar, baking soda, baking powder, salt, cinnamon, vanilla extract, egg, milk, oil, cream cheese, powdered sugar.

A Crowd-Pleaser at Potluck Parties

Are you invited to a potluck party and not sure what to bring? The 1 Cake Oatmeal Cake with Icing is a sure-fire crowd-pleaser! Everyone loves cake, and with the added health benefits of oatmeal and cream cheese, you can feel good about sharing this treat with your friends and family. To make it even more appealing, you can cut the cake into small squares or circles, and arrange them on a platter with some fresh berries or flowers on top. It will look like you spent hours in the kitchen, when in fact it only took you a few minutes to put together. Ingredients: rolled oats, flour, sugar, baking soda, baking powder, salt, cinnamon, vanilla extract, egg, milk, oil, cream cheese, powdered sugar.

A Comforting Treat for Winter Nights

As the weather gets colder, there's nothing more comforting than a warm and decadent dessert. The 1 Cake Oatmeal Cake with Icing fits the bill perfectly! The cinnamon and vanilla flavors are reminiscent of cozy winter nights, while the cream cheese adds a creamy and luscious texture to the cake. You can enjoy it on its own or pair it with a scoop of vanilla ice cream for extra indulgence. And if you're feeling adventurous, you can even add some chopped nuts or chocolate chips to the batter for extra crunch. Ingredients: rolled oats, flour, sugar, baking soda, baking powder, salt, cinnamon, vanilla extract, egg, milk, oil, cream cheese, powdered sugar.

A Healthier Alternative to Regular Cake

Let's face it, cake is not exactly known for being healthy. But the 1 Cake Oatmeal Cake with Icing is a great alternative to traditional cake, as it packs all the flavor and decadence without the guilt. The oatmeal provides a good source of fiber, while the cream cheese adds some protein and healthy fats to the mix. And if you want to make it even healthier, you can substitute some of the sugar with honey or maple syrup, or use whole wheat flour instead of white flour. It will still taste amazing, and your body will thank you for it! Ingredients: rolled oats, flour, sugar, baking soda, baking powder, salt, cinnamon, vanilla extract, egg, milk, oil, cream cheese, powdered sugar.

A Great Way to Use Up Leftover Oatmeal

Do you have leftover oatmeal from breakfast? Don't let it go to waste! The 1 Cake Oatmeal Cake with Icing is a great way to use up leftover oatmeal, as it will add texture and flavor to the cake. Simply mix the leftover oatmeal with the dry ingredients, then add in the wet ingredients and proceed as usual. You can even experiment with different flavors of oatmeal, whether you prefer plain, flavored, or instant. Just make sure to adjust the amount of sugar accordingly. Ingredients: rolled oats, flour, sugar, baking soda, baking powder, salt, cinnamon, vanilla extract, egg, milk, oil, cream cheese, powdered sugar.

The Icing on the Cake - Literally!

Let's be honest, the icing is what makes the cake truly irresistible. And the 1 Cake Oatmeal Cake with Icing is no exception! The cream cheese icing is not too sweet or heavy, but adds just the right amount of tanginess and creaminess to the cake. And if you're feeling creative, you can even make different flavors of icing to complement the cake, whether you prefer chocolate, fruit, or nut-based flavors. The possibilities are endless! Ingredients: rolled oats, flour, sugar, baking soda, baking powder, salt, cinnamon, vanilla extract, egg, milk, oil, cream cheese, powdered sugar.

A Recipe Your Family Will Love

Finally, the 1 Cake Oatmeal Cake with Icing is a recipe that your family will love. It's versatile, delicious, and easy to make, which makes it a winner in everyone's book. Plus, you can involve your kids in the baking process and make it a fun family activity! And who knows, this cake might become a family tradition, passed down from generation to generation. So what are you waiting for? Grab your apron and start baking! Ingredients: rolled oats, flour, sugar, baking soda, baking powder, salt, cinnamon, vanilla extract, egg, milk, oil, cream cheese, powdered sugar.