If you're craving a comforting bowl of mac and cheese, look no further than this 2 oz Macaroni & Cheese Mix, Cheesy Alfredo. With 260 calories per serving, it's a quick and easy way to satisfy your cheesy cravings. Made with real cheese and a creamy alfredo sauce, this mac and cheese mix is sure to please.
Not only is this mac and cheese mix delicious, it's also a good source of protein and calcium. Each serving contains 10 grams of protein and 15% of your daily recommended intake of calcium. So go ahead and indulge in a bowl (or two) of this cheesy goodness!
In this article, we'll explore some practical tips and strategies to help you prepare and enjoy this mac and cheese mix to the fullest.
Preparation Instructions
To prepare this mac and cheese mix, bring 4 cups of water to a boil in a medium saucepan. Add the macaroni and cook for 7-8 minutes or until tender. Drain the pasta and return it to the pot. Add 1/4 cup of milk and the cheese sauce mix to the pot. Stir until the cheese sauce is melted and the pasta is coated. Serve hot and enjoy!
Ingredients
The 2 oz Macaroni & Cheese Mix, Cheesy Alfredo contains the following ingredients: - Enriched macaroni product (wheat flour, niacin, ferrous sulfate [iron], thiamin mononitrate [vitamin B1], riboflavin [vitamin B2], folic acid) - Cheese sauce mix (whey, milkfat, cheese culture, salt, enzymes, modified food starch, sodium phosphate, contains less than 2% of citric acid, lactic acid, calcium phosphate)
Here is the nutrition information for the 2 oz Macaroni & Cheese Mix, Cheesy Alfredo: - calories: 260 - Protein: 10g, Calcium: 15% DV, Iron: 10% DV, Vitamin D: 10% DV
Serving Suggestions
You can enjoy this mac and cheese mix on its own or pair it with your favorite protein for a more filling meal. Here are some serving suggestions: - Top with crispy bacon bits and sliced green onions - Serve alongside grilled chicken or shrimp skewers
Cooking Time
The cooking time for this mac and cheese mix is approximately 10-15 minutes.
Storage Tips
Store the macaroni and cheese mix in a cool, dry place for up to 12 months. Once prepared, store any leftovers in an airtight container in the refrigerator for up to 3 days.
This mac and cheese mix contains wheat, milk, and may contain soy. It is manufactured in a facility that also processes egg, soy, and tree nuts.
Variations
Feel free to customize this mac and cheese mix to your liking with these variations: - Swap out the alfredo sauce mix for a white cheddar or garlic parmesan sauce mix - Stir in some cooked spinach or broccoli for some added nutrition
Cooking Tips
- Be sure to stir the pasta and cheese sauce together thoroughly to ensure the pasta is evenly coated with the sauce - For a creamier consistency, use half-and-half or heavy cream in place of milk - Double or triple the recipe to feed a crowd or save leftovers for later
Benefits
The 2 oz Macaroni & Cheese Mix, Cheesy Alfredo is a convenient and tasty way to enjoy comfort food without sacrificing nutrition. Its high protein and calcium content make it a satisfying and filling meal option.
Indulge in a bowl (or two) of this cheesy goodness!
FAQs about Macaroni & Cheese Mix, Cheesy Alfredo (2 Oz, 260 calories)
1. How many servings are in a package of Macaroni & Cheese Mix, Cheesy Alfredo?
There are approximately two servings in a package of Macaroni & Cheese Mix, Cheesy Alfredo.
2. How many calories are in a serving of Macaroni & Cheese Mix, Cheesy Alfredo?
There are 130 calories in one serving (half a package) of Macaroni & Cheese Mix, Cheesy Alfredo.
3. Is the Cheesy Alfredo flavor strong or mild?
The Cheesy Alfredo flavor of this macaroni and cheese mix is generally described as strong and rich, with a noticeable cheese flavor.
4. Is the Macaroni & Cheese Mix, Cheesy Alfredo easy to prepare?
Yes, this macaroni and cheese mix is relatively easy to prepare. Simply boil the macaroni, add the cheese sauce mix, and stir until the sauce is smooth and creamy.
5. Can Macaroni & Cheese Mix, Cheesy Alfredo be stored in the refrigerator?
Yes, leftover Macaroni & Cheese Mix, Cheesy Alfredo can be stored in an airtight container in the refrigerator for up to three days.